Imported Sparkling - Sparkling Wine

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Cattin Cremant d'Alsace Brut NV (12 x 750mL), Alsace, France.

Produced according to the strict traditional method, Crémant Brut Joseph Cattin delights every sparkling wine lover through their elegance and delicacy. Joseph Cattin offers different vintages with particular styles. Enjoy the Crémant Brut Cattin...

$24.99
per Bottle

$299.88
per case

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Madame Coco Blanc de Blancs Brut Vintage 2015 (12 x 750mL), France.

Madame Coco Brut Blanc de Blancs has been one of our most popular sparkling wines of the past couple of years, and the newly released 2015 is again attracting plenty of attention. A fantastic drinking vintage French sparkling made in the traditional method.

RRP $21

$15.99
per Bottle

$191.88
per case

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Pol Rémy Brut NV (6 x 750mL), France.

"Take it easy!". POL RÉMY's appealing bubbles rise in the glass and make for unforgettable moments... at a low price. More than just a product, this wine represents one of PATRIARCHE's convictions that everyone should be able to afford to indulge in a festive, quality sparkling wine. This promise makes POL RÉMY one of the most widespread brands of sparkling wines throughout the world and one of the biggest sellers in numerous countries.

$7.50
per Bottle

$45
per pack

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De Chanceny Cremant d'Loire Brut NV (12 x 750mL), Loire, France.

De Chanceny is emblematic of our know-how in producing fine, sparkling Loire wines according to the Méthode Traditionnelle, developed since 1953.

$26.99
per Bottle

$323.88
per case

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Paul Louis Blanc de Blancs Brut NV (12 x 750mL), Loire, France.
Average rating 1 out of 5 stars
1 REVIEW

Paul Louis is produced from a selection of white grapes from the Loire Valley and is a wine of elegant finesse.

$18.99
per Bottle

$227.88
per case

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Bellini Cipriani Harrys Bar Cocktail (6 x 750mL) Venice. Italy

The original Harry’s Bar Cocktail. In 1948, Giuseppe Cipriani, founder of the legendary Harry’s Bar in Venice, created an exciting cocktail combining peach nectar and prosecco, making the world’s first Bellini.

$26.99
per Bottle

$161.94
per case

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Zardetto `Extra Dry` Prosecco NV (6 x 750mL), Veneto, Italy.

The grapes for this Prosecco come from the Treviso hills where the Glera variety has always been part of the agricultural community. The moraine soil gives the wine a good structure which blends with a soft elegant sugar residue.

$24.99
per Bottle

$149.94
per pack

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Paul Chamblain Blanc de Blancs Brut NV (6 x 750mL) Burgundy, France
Average rating 5 out of 5 stars
1 REVIEW

Nice white gold colour. Fine and persistent foam. Fruity, delicate with some vinous nuances. A very good balance between vinosity and roundness. Good finish. A very pleasant wine.

$7.50
per Bottle

$45
per pack

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Quartz Reef Methode Traditionelle NV (6 x 750mL), Central Otago, NZ.

Quartz Reef Methode Traditionnelle is a wine of distinction, made in the traditional method to achieve elegance and finesse. Focused, fresh and crisp with a beautiful balance and length.

$29.99
per Bottle

$179.94
per pack

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Chevalier Blanc de Blancs Brut NV (12 x 750mL), France.

Chevalier Blanc de Blancs starts with a selection of white grapes: Colombard, Ugni Blanc, Chenin and other different grape varieties. The still wines made from these varieties are selected with great care to assure consistency in the finished wine. The cuvée is carefully assembled by the winemaker and held in a chilled stainless steel pressure- proof vat.

$16.99
per Bottle

$203.88
per case

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Villa Conchi Cava Brut NV (6 x 750mL), Spain.

The high-altitude parcels, protected by Montserrat Mountains, enjoy a cool climate that maximises the fruit expression and liveliness of this Cava. The Catalan bubbly, aged for a minimum of one year, is all freshness and fruit, featuring lemon, pear, almond and melon notes.

$19.99
per Bottle

$119.94
per case

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Henkell Trocken Dry Sec NV (6 x 750mL) Germany

Smooth and creamy taste with tingling fruit flavours and a delicious lingering finish.

$11.99
per Bottle

$71.94
per pack

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Recaredo Reserva Particular Brut Nature Gran Reserva Cava 2003 (6 x 750mL)

Grape Variety: 36% Xarel.lo and 64% MacabeuVineyard:Cal Mota and Mas Oliver EstatesAge of the Vineyard: 60 yearsTime of Harvest: 12th of August 2003Altitude: 250 metres above sea levelHarvest Method: By handWinemaking: All the Xarel.lo grapes are fermented in oak barrels. Vinification, production and ageing are carried out entirely in our cellars. The second fermentation and the ageing in bottle in contact with the ``lees`` is done exclusively with a natural cork. Cork is sustainable, recyclable and ideal for retaining the original sense of a long-aged Cava. The final clarification is done by hand in the racks. The uncorking process (Disgorgement) is done by hand without freezing the bottle neck, handcrafted professionalism and respect for the environment. It is a Brut Nature Cava, completely dry without addition of sugar. The date of uncorking (Disgorgement) and the months of ageing on the lees are shown on the back label. Winemaker: Mr. Ton Mata Moliner and Mr. Joan Rubió Sadurní Alcohol: 12.0% vol.Volume: 750 mlResidual sugars: 0.3 gr/litre Standard drinks: 7.1Peak drinking: Allow a minimum of 6 months after degorging date (see at the back label) and then enjoy up to 10 years or beyond.Best Served: Serve at 12ºC with a tulip shaped glass (to enjoy at as its best).

RRP $248.49

$149
per Bottle

$894
per case

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Prince Henry Brut NV (6 x 750mL), France

Vin Mousseux is a French sparkling wine produced outside of Champagne region. It is a great alternative to champagne, pleasantly refreshing and crisp. A perfect wine for girls' lunch out.

$7.50
per Bottle

$45
per pack

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Deutz `Marlborough Cuvée` Brut NV (6 x 750mL), Marlborough, NZ.

In 1988, on the eve of the 150th anniversary of Champagne Deutz, an historic agreement is signed between Montana Wine and the House of Deutz. For ten years, winemakers from the Grande Marque House of Deutz visited Montana in Marlborough to guide viticulturists and winemakers in the art of champagne creation. To this day the multi-award-winning Deutz Marlborough Cuvée is today considered one of the premier methode traditionelle wines in the world and remains the only one in New Zealand to which a French Champagne house has lent its name; the unique result of a winemaking partnership started in 1988 between Montana Wines and the prestigious House of Deutz in Champagne. Deutz Marlborough Cuvée marries the best of New Zealand grapes with traditional French Champagne making techniques.

RRP $26.99

$18.99
per Bottle

$113.94
per pack

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De Chaceny Vouvray 2015 (12 x 750mL), Loire, France.

De Chanceny is emblematic of our know-how in producing fine, sparkling Loire wines according to the Méthode Traditionnelle, developed since 1953.Our Vouvray "Excellence" cuvée is made from grapes grown in vineyards located on a limestone plateau, overlooking the Loire River. The Chenin Blanc grapes, harvested with great care, sublimated by the chalk terroir and aged in our tufa cellars for over two years express their quality in a lovely aromatic complexity and unusual elegance.

$32.99
per Bottle

$395.88
per case

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Chevalier Monopole Blanc de Blancs NV (12 x 750mL), France.

Chevalier Blanc de Blancs starts with a selection of white grapes: Colombard, Ugni Blanc, Chenin and other different grape varieties.

$21.99
per Bottle

$263.88
per case

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Cloudy Bay `Pelorus` Brut NV (6 x 750mL), Marlborough, NZ.

The crispy sophistication. Subtly combining fresh and fruity Chardonnay notes with rich and savoury hints of Pinot Noir. We are not after big, bright, loud flavours; what we are after is pastel colour flavours; apple skin, flowers, light citrus. Elegance meets complexity in a melange of crispness and toasted brioche.

$30.99
per Bottle

$185.94
per pack

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Villa Conchi Cava Brut Reserva NV (6 x 750mL), Spain.

Sparkling wine Villa Conchi, Cava Brut Reserva is made ??from grapes Ksarello, Parelyada, Macabeo and Chardonnay. The grapes are harvested at night to avoid exposure to high temperatures and premature fermentation. He then quickly transported to the factory and stored at a temperature not exceeding 10ºC. Each variety is fermented separately at a controlled temperature, and only then mixed. For secondary fermentation bottles are placed in the cellar at a constant temperature of 15-17ºC. The wine is aged in the bottle for 15 months, after which the precipitate was removed.Sparkling wines from Villa Concha fully reflect the terroir and varietal characteristic features of grapes. Ksarello varieties, Macabeo Parelyada and give the wine a refined acidity and expressiveness, and Chardonnay - elegance and fruit tones. More: https://eng.winestyle.ru

$26.99
per Bottle

$161.94
per case

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