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Jacob's Creek `Reserve` Pinot Noir 2018 (6 x 750mL), Adelaide Hills, SA

A beautiful example of a modern Pinot Noir made from a single vineyard in Kuitpo in the Adelaide Hills, one of Australia’s premier cool climate regions.

$10.99
per Bottle

$65.94
per pack

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Penfolds Bin 23 Adelaide Hills Pinot Noir 2018 (6 x 750mL), SA.
Penfolds Bin 23 Adelaide Hills Pinot Noir 2018 (6 x 750mL), SA.

Bin 23 Pinot Noir is a bold, and dynamic inclusion to the Penfolds red wine stable – reflecting an evolving style, regional definition and the complexities of the many and varied pinot noir clones. The relationship between Penfolds and cool-climate regions continues with the multi-regional sourcing of Bin 23 Pinot Noir.

RRP $50

$41.68
per Bottle

$250.10
per pack

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Yellow Tail Pinot Noir NV (12x 750mL) SEA
Yellow Tail Pinot Noir NV (12x 750mL) SEA

Yellow Tail Pinot Noir NV (12x 750mL) SEAPinot Noir is an ideal red wine for any time of the year. [yellow tail] Pinot Noir is bright, juicy and easy to drink.

RRP $11.99

$8.50
per Bottle

$102
per case

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Stoneleigh `Latitude` Pinot Noir 2017 (6 x 750mL), Marlborough, NZ.

The Stoneleigh Latitude range heralds from an area in Marlborough known as the 'Golden Mile'. This 'Golden Mile' is a fertile strip of land covered with ancient riverstones and is highly regarded for its outstanding grape-growing conditions. The resulting wines are aromatically lifted, as well as riper in spectrum, a result of higher concentration of the stones in the area and the effect these have on the vines.

RRP $32.99

$18.99
per Bottle

$113.94
per pack

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Tarrawarra Pinot Noir 2017 (6 x 750mL), VIC.

Vintage notes

2017 was a later and cooler year in the Yarra Valley. January and February brought perfect ripening conditions, with temperatures in the mid to high 20’s, and cool nights during allowing for retention of acid and fine flavor development. Yields were 7 tonnes per hectare. Site selection The fruit was picked from various blocks with vines aged between 21 and 33 years old, grown on high north facing slopes to maximize sunshine hours. Northerly winds from Long Gully provide good air flow and favourable micro-climates across the Estate.

RRP $45

$24.99
per Bottle

$149.94
per pack

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Woodview Hawkes Bay Pinot Noir 2016 (12x 750mL) NZ
Woodview Hawkes Bay Pinot Noir 2016 (12x 750mL) NZ

Woodview Hawkes Bay Pinot Noir 2016 (12x 750mL) NZAttractive fruit sweetness with subtle savoury notes, displaying dark cherry, plum, smoked meat and dried herb characters on the nose. The palate is ripe and rounded, and delivers elegant fruit intensity together with polished tannins. A easy drinking pinot showing good balance and harmony. This wine was aged with French oak for 4 months prior to light filtration before bottling.

RRP $24.99

$11.99
per Bottle

$143.88
per case

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Jimmy Grampians Pinot Noir 2017 (12 x 750mL) VIC. Screwcap Closure.

Established in 1970, Montara is captivating with its panorama of plains, mountains, vines, and old-world charm of the Ararat gold rush days. Situated 200 kilometres west of Melbourne in the Grampians region, it is a feast for the eyes and the spirit.The Grampians has one of the best climates in the world for growing quality grapes, and the average temperatures at Montara are optimal for producing intensely flavoured wines with distinct characteristics. A January mean temperature of 19ºC, along with mostly clear skies and cool evenings in the growing season, allows our fruit to gradually ripen over a long period of time. Average annual rainfall is approximately 500mm.

$13.49
per Bottle

$161.88
per case

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Spring Vale Pinot Noir 2017 (12 x 750mL), TAS.

The 2017 threw some challenges at us with a very dry growing season followed by a deluge of rain in late January.A burst of growth with some warm weather saw some rapid flavour development and we harvested the bulk of our Pinot Noir grapes over a busy two week period.Fruit was destemmed into open pots for a four day pre ferment maceration then inoculated with RC212 yeast with regular plunging during ferment to gently extract tannins. Upon dryness the wine was pressed to French barriques, 30% of which were new, where it remained for 9 months.After this time in oak, the wine was racked to tank where it was left for two months to further integrate the tannins. It was then sterile filtered and bottled.Total production for the 2016 Pinot Noir was 1887 dozen.

RRP $48

$39.99
per Bottle

$479.88
per case

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Port Phillip Estate `Piccolo' Pinot Noir 2018 (6 x 375ml),Mornington Pen

Port Phillip Estate `Piccolo' Pinot Noir 2018 (6 x 375ml),Mornington Peninsula

$25.99
per Bottle

$155.94
per pack

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Jacob's Creek `Classic` Pinot Noir 2018 (12 x 750mL), SE, AUS.

A fresh and spicy Pinot Noir that is medium-bodied yet well flavoured and a great accompaniment to robust dishes.

RRP $11.99

$8.99
per Bottle

$107.88
per case

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Jones Road Pinot Noir 2016 (12 x 750mL), Mornington Peninsula, VIC.

Winemaking at Jones Road starts in the vineyard. Careful management of yields and hand picking ensure the grapes reach the winery in premium condition.Vineyard owner, Rob Frewer and son Matthew, vineyard manager have nurtured the vine since planting and always take a hands-on approach throughout the year especially at vintage when timing is critical for optimum baume, pH and acid levels.

$27
per Bottle

$324
per case

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Catalina Sounds Pinot Noir 2017 (12 x 750mL), Marlborough, NZ.

A terrific start to the growing season for Pinot Noir resulted in full crops and the potential for a great season. Although late season rain did strike Marlborough, much of the Pinot Noir was harvested before these events, ensuring fruit was still in excellent condition. Fruit for this wine was harvested from March 29th through until April 11th 2017 predominantly out of Marlborough’s clay rich Southern Valleys.

$22.99
per Bottle

$275.88
per case

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Little Yering Pinot Noir 2018 (6 x 750mL), Yarra Valley, VIC.

Our introductory Pinot Noir. Sourced from younger vines it is soft and juicy with a lovely mix of elegant fruit, savoury spice and earthy undertones. Supple tannins and velvet like finish

RRP $19.99

$17.99
per Bottle

$107.94
per pack

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Dog Point Pinot Noir 2016 (12 x 750mL), Marlborough, NZ.

The name Dog Point dates back to the earliest European settlement of Marlborough and the introduction of sheep to the district. These were the days where, due to a lack of fences, boundary riders used boundary-keeping dogs to protect the local flocks of sheep.

$39.99
per Bottle

$479.88
per pack

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Port Phillip Estate Red Hill Pinot Noir 2018 (6 x 750mL), VIC.

The Port Phillip Estate vineyard is located on the Mornington Peninsula at Red Hill, on Eocene volcanic soils. Our wines are made from domain grown, handpicked grapes and aim to manifest terroir: the integration of our geology and soils with the macroclimate of our region, the mesoclimates of the various sites within our vineyard and the weather of the annual grape growing season. Our cultural operations in the vineyard and practices in the winery endeavour to articulate these unique characteristics diligently, respectfully and without artifice.VintageFollowing a wet Winter, budburst commenced relatively late in mid-September. The Winter rainfall set up the vineyards well for Spring with overall temperatures during Spring slightly higher than average accompanied by below average rainfall. Flowering commenced mid late November with ideal weather conditions, resulting in one of the best fruit sets in many years. The mild to warm conditions continued throughout Summer and veraison commenced in mid-January. Harvest delivered fruitful crop loads matched with very stable weather conditions, ensuring vine performance and good ripeness. Picking commenced late February and the viticultural team worked steadily until the beginning of April delivering outstanding fruit. The white wines display excellent acidity, depth and intense fruit flavours. The red wines look poised and elegant with powerful aromatics and a great balance between tannin and acid.

RRP $38

$34.99
per Bottle

$209.94
per pack

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Jr Jones Road Pinot Noir 2018 (12 x 750mL), VIC.

Jr Jones Road Pinot Noir 2018 (12 x 750mL), VIC.

$22.99
per Bottle

$275.88
per case

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Louis Max Bourgogne Pinot Noir 2016 (12 x 750mL), France.

Louis Max, of Russian origin, founded his wine house in Nuits-Saint-Georges in 1859. During the first half of the 20th century, the house of Louis Max enjoyed widespread acclaim and recognition for outstanding quality in the range of wines produced. The house has always retained a family structure and today, Laurent Max, great-grandson of founder Louis Max, together with a motivated team, has doted itself with all the means of success. The house owns or operates over eighty-seven hectare, or two hundred and fifty acres of Burgundy vineyard. The eccentric Laurent Max has invested heavily in the vinification facilities in Nuits-Saint-Georges, and, more importantly has installed the young and passionate Brigitte Putzu as head winemaker at Louis Max. Brigitte has spent over sixteen years at Louis Max, formerly as assistant winemaker, and has a long relationship with the 87 hectares of vineyards and clos that Louis Max controls. Brigitte’s wines illustrate her meticulousness in their ripeness, purity and balance. Since the 1996 harvest, Brigitte has had complete control of vineyard management and vinification for Louis Max. No single vineyard is harvested without Brigitte’s nod – only when ripeness is perfect both technically and physiologically.

$32.99
per Bottle

$395.88
per case

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Spring Vale Melrose Pinot Noir 2019 (12 x 750mL), TAS.

Winemaking NotesThis wine is made primarily from fruit sourced from our “Melrose” vineyard, just over the river to the north from Spring Vale. The 2018 vintage has also been supplemented with fruit from our 6 hectares of young vines planted at Spring Vale over the last 5 years. This includes a portion of Pinot Meunier (approx. 3%) which contributes a subtle earthiness to the resulting wine. The bulk of the Melrose fruit parcels are inoculated by adding yeast as the berries are dispersed through the crusher/destemmer and this ensures a rapid onset of primary fermentation, our goal being to shorten the overall time on skins and avoid excessive tannin extraction for this lighter style Pinot Noir. We also co-inoculate with a lactic acid bacteria strain that thrives in the warm fermenting juice, enabling early completion of malo and a softer mouthfeel in the wine. The wine is drained after 7-10 days and the skins lightly pressed, following which we create the Melrose blend. After settling this is racked, sulphured, lightly fined to pull out some tannin and aid filterability, cross-flow filtered and sterile filtered at bottling. Total production in this vintage of “Melrose” Pinot was close to 5,500 dozen.

RRP $30

$21.99
per Bottle

$263.88
per case

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Port Phillip Estate Balnarring Pinot Noir 2018 (6 x 750mL), VIC.

Meticulous sustainable viticulture and sensitive minimalist winemaking produces site-expressive wines of elegance, complexity and structure.Now in its seventh year, this wine represents the exploration of our second site, located in Balnarring. This vineyard, planted to Pinot Noir and Chardonnay, was acquired in 2007 but originally established in 1997. The original plantings comprise two distinct areas of Pinot Noir and Chardonnay. A third area has been planted to Pinot Noir, exploiting the higher-density planting matrix found throughout the Pinot Noir growing regions of the Old World.This wine was fermented in a combination of large-format wooden foudre and stainless-steel tanks. The ferment, with a small amount of whole bunches, commenced spontaneously with ambient yeasts and lasted 18 days. Following fermentation, the wine was pressed and racked into French oak barriques (of which 20% were new) and underwent indigenous malolactic fermentation. The wine was racked only for bottling, with a total maturation period of 11 months. It was then bottled without fining and with minimal filtration.

RRP $38

$32.99
per Bottle

$197.94
per pack

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Wolf Blass `Yellow Label` Pinot Noir 2018 (6 x 750mL), Adelaide Hills, SA.

Wolf Blass Yellow Label Pinot Noir is a soft, bright red wine with vibrant black cherry and strawberry fruit, complexed with savoury varietal characters and underlined by a subtle touch of French oak.

RRP $16

$10.99
per Bottle

$65.94
per pack

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Yellowtail Pinot Noir 2016 (6 x 750mL), SE, AUS.

Yellowtail Pinot Noir 2016 (6 x 750mL), SE, AUS.This [yellow tail] Pinot Noir is everything a great wine should be – bright, juicy and easy to drink.FlavourCherries, red berries and sweet spiceEnjoyWith picnic food or just relaxing after a long day

$8.50
per Bottle

$51
per case

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Sidewood Oberlin Pinot Noir 2018 (6 x 750ml), Adelaide Hills, SA

Sidewood Oberlin Pinot Noir 2018 (6 x 750ml), Adelaide Hills, SA

RRP $40

$31.99
per Bottle

$191.94
per case

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Momo Pinot Noir 2017 (12 x 750mL), Marlborough, NZ.

MOMO, offspring in Maori, is a range of wines from Seresin Estate in Marlborough.An organic and biodynamic winegrower, Seresin uses some of its own grapes and selects sustainably and organically grown grapes from a single, dedicated grower to produce its MOMO wines.From its roots as part of the Seresin family, MOMO has developed its own identity, with wines which are true to variety and reflect the essence of their fruit characters.

$21.99
per Bottle

$263.88
per case

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Wood Park Beechworth Pinot Noir 2015 (12 x 750mL), VIC.

Souced from a renownd Pinot grower; this fruit comes from within the Beechworth GI. The vineyard backs on the the Murmungee Basin and has shale based soil. The clone is MV5 and vine age is 15 years. The site is quite windy which tends to make the tannins more pronounced.This wine was fermented in three tonne open fermenters, hand plunged three times a day and was fermented at varying temperatures to ensure good flavour and colour extraction. Care was taken not to work the ferment too much and release too much skin tannin. The wine was left in contact with skins post fermentation to increase colour and has not been filtered.Maturation of the wine was completed in French Oak barriques to increase complexity and add a little tannin structure. 15% of the wine is matured in new Sirugue Allier oak and the balance has been matured in one and two year old Sirugue Allier and Vosges oak barriques.This is a bold Pinot Noir. Bright and vibrant; more along the line of strawberry with the savoury spice of a Burgundy style. The tannis are persistent, adding length to the finish.

$25.99
per Bottle

$311.88
per case

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42 Degrees South Pinot Noir 2018 (12 x 750mL), TAS.

Fresh and intense aromas of sweet pear. Dry with a rich and generous texture, delicate tropical fruit flavours.

RRP $30

$21.99
per Bottle

$263.88
per case

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Nova Vita `Firebird` Pinot Noir 2014 (12 x 750mL), Adelaide Hills, SA.

Grape growing is not without its challenges with a brief burst of high heat early February and then significant tropical rain to break the heat creating a challenge. However, mild and sunny ripening weather in the last 4 weeks of veraison has produced grapes with fantastic fruit characters and excellent balanced acidity. Well developed canopies and below average yields provided the perfect environment for the harvesting of a full flavoured Pinot Noir. brioche. The palate is a mix of citrus (in particular lime), white stone fruits, fresh apples and raw almonds with a slightly creamy texture. Barrel fermentation has added some complexity and textural richness, which is balanced by crisp natural acidity.

RRP $35

$21.99
per Bottle

$263.88
per case

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Babydoll Pinot Noir 2017 (12x750ml) Marlborough, NZ

Standing barely two-feet tall, Babydoll refers to the flock of miniature sheep that graze among the vineyards of Yealands Estate. Too short to reach the fruit, these pint-sized organic-weeders provide year round mowing and pest control, plus a handy dose of fertiliser.Nurtured from the ground up with sustainable practices and produced in a carboNZero certified winery, the pure and intense flavours of Baby Doll wines reflect the winery's innovative thinking in tune with the environment.

$17.99
per Bottle

$215.88
per case

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Cloudy Bay `Te Wahi` Pinot Noir 2012 (6 x 750mL), Central Otago, NZ.

Te Wahi means ‘The Place’ in Maori, a name chosen because they believe that great Pinot Noir speaks eloquently of its place of origin. Te Wahi is a different expression of Pinot Noir on Cloudy Bay's journey to discover the best vineyard sites and terroir for this grape variety in New Zealand, this time in Central Otago.

$59.99
per Bottle

$359.94
per pack

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Helen's Hill `Long Walk` Pinot Noir 2013 (12 x 750mL), Yarra Valley, VIC.

Our Helen’s Hill “Long Walk” Pinot Noir is one of our hallmark wines. All the fruit is fermented in open top fermenters before being transferred to French oak for maturation. The key to our Pinot Noir is the diversity of clones that we have on our property. Different clones to Pinot Noir wine are like patches on a patch work quilt: individually, they look good, but put them all together and they are sensational.

$26.99
per Bottle

$323.88
per case

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Petits Detours Pinot Noir 2017 (12 x 750mL), Languedoc, France.

Petit Detours is all about the little unexpected journeys off the beaten track. Their Pinot Noir is a beautifully medium-bodied French wine, sophisticated looking and tasting but without the usual French pricetag.

$18.99
per Bottle

$227.88
per case

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Lighthouse Cove Hawkes Bay Pinot Noir 2015 (12x 750mL) NZ
Lighthouse Cove Hawkes Bay Pinot Noir 2015 (12x 750mL) NZ

Lighthouse Cove Hawkes Bay Pinot Noir 2015 (12x 750mL) NZThis wine is cherry red in colour and has a spicy aroma with leathery overtones. The palate has fresh cherry fruit flavours, an earthy background, light tannins and soft acids finish. This wine is already drinking well and is enjoyable as a young wine while is fresh bright, clean and savoury.

RRP $24.99

$12.99
per Bottle

$155.88
per case

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J. Moreau & Fils Bourgogne Pinot Noir 2016 (12 x 750mL), France.

Already cultivated by the Gauls at the time of the Roman conquest, this important grape variety goes far back in the history of the vine in France. Mentioned for the first time under the name “Pinot Noir” in 1373, it is also known by the names of “Franc Noirien” or “Plant Fin” in the Côte d’Or, and “Franc Pinot” or “Petit Vérot” in the Yonne. It has made a reputation for itself among the red wines of Burgundy where it is vinified alone or blended with 15% Chardonnay. In Champagne, it is blended with the Chardonnay or Meunier varietals. Introduced to the Loire region in the Middle Ages at the same time as Chardonnay, it became established in the Orléanais and Touraine regions and remains the red varietal of the red and rosé wines of Sancerre.

$38.99
per Bottle

$467.88
per case

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Craggy Range Te Muna Road Pinot Noir 2015 (12 x 750mL), Martinborough, NZ.

Pinot Noir is Martinborough’s most planted and certainly most acclaimed grape variety. The region’s warm, dry summers and mild winters have led to complex and structured wines with subtle aromatics and an elegant finish. The success of Martinborough Pinot Noir has to a large extent driven the rapid development of this very dynamic and quality-focused region.

RRP $49.95

$44.99
per Bottle

$539.88
per case

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3 Drops Pinot Noir 2018 (12 x 750mL), Great Southern, WA.

Pinot Noir is well suited to the cool climate of the Great Southern. Our Pinot Noir fruit comes from the 3drops' Patterson's vineyard which was planted in 1982. Pinot Noir is at its best with a long cool ripening period and the South facing slope at our Patterson’s vineyard, enhances what we can achieve with cool climate viticulture.

RRP $32

$26.99
per Bottle

$323.88
per case

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Derwent Estate Pinot Noir 2016 (12 x 750mL), Tasmania

Derwent Estate is a family owned and operated wine business situated just 20 minutes North of Hobart - the largest city in Tasmania. Located at 42 degrees south latitude this is genuine Cool climate Viticulture. Tasmania is rapidly gaining a reputation as Australias premier Pinot Noir, Riesling and Sparkling wine producing area. When we say family operated - thats exactly what we mean, with 3 generations of family members currently involved in the business. Planted on the historic Mt Nassau property which has been in the current owners family since 1913, Derwent Estate Wines was part of the diversification program.The property has seen a vast array of ventures over the last 100 years or so including Sheep, Cattle, Vegetable production, seed crops, poppies, quarrying and the production of lime. Viticulture is the next exciting phase in the history of Mt Nassau.

$36.99
per Bottle

$443.88
per case

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Stonier Pinot Noir 2018 (6 x 750mL) Mornington Peninsula

Stonier Pinot Noir is sourced from a select group of hand tended vineyards located amongst the rolling hills of the Mornington Peninsula. The Peninsula's unique geography and cool maritime conditions contribute to a highly distinctive expression of Pinot Noir, typically showing flavours of vibrant cherry to savoury plum within a fine tannin structure.

RRP $28

$23.99
per Bottle

$143.94
per pack

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Yealands Estate `Single Vineyard` Pinot Noir 2016 (6 x 750mL), NZ.

Our Seaview Vineyard in the Awatere Valley is New Zealand's most coastal vineyard. Here our vines battle against the elements producing small berries with thick skins and wonderfully rich and intense flavours.

RRP $26.95

$23.99
per Bottle

$143.94
per pack

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Orchard Lane Pinot Noir 2018 (12 x 750mL) Marlborough, NZ

Perfectly ripe fruit from two special vineyards; one situated on a hillside in the southern valleys, the other located on a rare clay band in the Wairau valley.The fruit are hand harvested and fermented in small open top fermenters. Hand plunged three times a day for 10 days then drained and pressed into quality French oak barrels for maturation and 100% malolactic ferment.

$24.99
per Bottle

$299.88
per case

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Coldstream Hills Pinot Noir 2018 (6 x 750mL), Yarra Valley, VIC.

Sourced from low yielding vineyards in the Lower and Upper Yarra Valley, all fruit is selectively handpicked prior to its delivery into the winery. It is made using a variety of handling and fermentation techniques, including the use of whole bunches. Each batch is then matured in new and used oak for nine months, prior to blending and bottling.The Yarra Valley Pinot Noir is complex, silky and textural; the essence of the Yarra.

$29.99
per Bottle

$179.94
per case

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Seresin Estate `Tatou` Pinot Noir 2012 (6 x 750mL), Marlborough, NZ.

From vines grown in our Tatou vineyard, where the soils are stony and free draining, with a mixture of larger rocks and fine gravels. The vines are cropped to produce enough fruit for just one bottle per vine, and this fruit is handpicked and completely destemmed before being fermented with wild yeast. The nose exhibits aromas of wild hedgerow fruit, with undertones of spice, earth and dried herb. The palate is concentrated and dense, with finely-grained tannins giving a robust structure to softly rounded and fragrant bramble and rosehip fruit. Elegant and expressive, the finish is long and savoury.Certified organic and biodynamically grownSuitable for vegetarians and vegansNo dairy products or eggs used during production

$64.99
per Bottle

$389.94
per case

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