Sparkling Wine

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Yarra Social by Yarra Burn Sparkling Wine NV (6 x 750mL), VIC.

Lot No: 0040-2476198

Yarra Social by Yarra Burn is all about celebrating the everyday. A fresh, approachable and easy-drinking sparkling wine, it's the perfect accompaniment to sunny afternoons or as a sundowner with friends. (261180-1)

RRP$13.99

$1.50
per Bottle

$9
per case

Moet & Chandon Brut `Imperial` NV (2 x 750mL), Champagne, France.

Lot No: 0022-2475774

Moet & Chandon is delicate well-balanced on the palate, creamy and rich, there are unlimited fragrances and nuances that lead onto the broad palate, filling the tongue with highlights and leaving behind a sense of harmony, mellowness. A medium-bodied Champagne with generous fruit and toasted flavours, supple on the palate with a lingering rich finish. Joyous wines, with a generous and seductive personality, Moët et Chandon is still today, and more than ever before, the symbol of pleasure, grandeur and pure celebration. (253028-1147)

$32
per Bottle

$64
per pack

Recaredo Brut Nature Gran Reserva Cava 2007 (6 x 750mL), Peneds,Spain.

Lot No: 0024-2475976

Recaredo Brut Nature Gran Reserva Cava 2007 (6 x 750mL), Peneds,Spain. Highest ever awarded cava producer in the world by Robert Parker93 Pts Robert Parker`s Wine Advocate92 Pts Guia PeñinGrape Variety: 50% Xarel.lo, 38% Macabeu, and 12% ParelladaTasting Notes: Fresh aromas of a warm climate, with notes of fennel, rosemary and thyme. The most austere nuances come from the soil directly and boldly. Clean, mineral and flawless. Food recommendations would be: rice-based dishes such as risottos, paellas or spicy Asian dishes, fish based dishes, pasta, poultry and Carpaccio.Vineyard: Mas Oliver, Can Rosell, Caelles & GalimanyAge of the Vineyard: 10 - 50 years oldTime of Harvest: 10th of August 2007Altitude: 200 to 250 metres above sea levelHarvest Method: Hand-pickedWinemaking: 4 years in contact with the lees; the ageing process is long and painstaking, producing the subtlest and most complex nuances of the expression of land and time. 3% of the blending corresponds to wines that have aged about 6 months in oak casks. Vinification, production and ageing are carried out entirely in Reacaredo’s cellars. The second fermentation and the ageing in bottle in contact with the ``lees`` isdone exclusively with a natural cork. Cork is sustainable, recyclable and ideal for retaining the original sense of a long-aged Cava. The final clarification is done by hand in the racks. The uncorking process (Disgorgement) is done by hand without freezing the bottle neck, handcrafted professionalism and respect for the environment. It is a Brut Nature Cava, completely dry without addition of sugar. The date of uncorking (Disgorgement) and the months of ageing on the lees are shown on the back label.Winemaker: Ton Mata Moliner and Joan Rubió Sadurní Alcohol: 12.5% vol.Residual sugars: 0.3 gr/litreStandard drinks: 7.4Peak drinking: Enjoy 3 months after disgorging date (see at the back label) up to 5 years and beyond.Best Served: Serve at 8ºC with a tulip shaped glass (to enjoy at its best). (260513-38) (260513-38)

RRP$99.99

$7.34
per Bottle

$44
per case

Recaredo Brut de Brut Gran Reserva Brut Nature Cava 2004 (6 x 750mL), Spain

Lot No: 0023-2475976

Recaredo Brut de Brut Gran Reserva Brut Nature Cava 2004 (6 x 750mL), Spain. Highest ever awarded cava producer in the world by Robert Parker93 Pts. Robert Parker`s Wine AdvocateGrape Variety: 33% Xarel.lo and 67% MacabeuTasting Notes: 7 years in contact with the lees; the ageing process is long and painstaking, producing the subtlest and most complex nuances of the expression of land and time. Sobriety and elegance. Bursting with strength, harmony and completeness, where crystallised fruits fuse with notes of the ripest citrus fruit. The oldest Macabeu and Xarel.lo vines imbue it with the utmost expression of the calcareous soil on which it has grown. Delicate, voluminous and gracious. Food recommendations would be fish based dishes, rissoto, pasta, poultry and carpaccio. Vineyard: Can Romeu, Galimany, and Mas OliverAge of the Vineyard: 40 - 50 years oldTime of Harvest: 20th of August 2004Altitude: 200 to 270 metres above sea levelHarvest Method: By hand Winemaking: All the Xarel.lo grapes are fermented in oak barrels. Vinification, production and ageing are carried out entirely in our cellars. The second fermentation and the ageing in bottle in contact with the ``lees`` is done exclusively with a natural cork. Cork is sustainable, recyclable and ideal for retaining the original sense of a long-aged Cava. The final clarification is done by hand in the racks. The uncorking process (Disgorgement) is done by hand without freezing the bottle neck, handcrafted professionalism and respect for the environment. It is a Brut Nature Cava, completely dry without addition of sugar. The date of uncorking (Disgorgement) and the months of ageing on the lees are shown on the back label.Winemaker: Ton Mata Moliner and Joan Rubió Sadurní Alcohol: 12.0% vol.Residual sugars: 0.6 gr/litreStandard drinks: 7.1Peak drinking: Allow a minimum 5 months after degorging date (see at the back label) and then enjoy for 7 years or beyond.Best Served: Serve at 10ºC with a tulip shaped glass (to enjoy at its best). (260512-42) (260512-42)

RRP$189.99

$14
per Bottle

$84
per case

Casa Martelletti Prosecco Extra Dry NV (6 x 750mL) Veneto, Italy

Average rating 4 out of 5 stars
3 REVIEWS
Lot No: 0017-2475971

Casa Martellettis history began in 1700 in the heart of the region of Asti, in the area of Cocconato.Today, Casa Martelletti part of the large distributor Perlino whose large flagship's aperitifs and bitters was sold under the brand Perlino. (257067-1)

RRP$20

$9.84
per Bottle

$59
per pack

Ruinart `R de Ruinart` Brut NV (6 x 750mL), Champagne, France.

Lot No: 0012-2475971

The very first expression of the Ruinart taste.

R de Ruinart is the epitome of freshness and balance with generous proportions of Chardonnay (40%), Pinot Noir (50 to 55%), and Pinot Meunier (5 to 10%). Visually, its radiance is crystalline with a shimmering yellow colour and golden hues. The nose is delicate and fruity displaying dominant aromas of fresh white pear and dry fruits such as hazelnuts and almonds, followed by white flower notes, Viennese pastry and buttered brioche.The palate reveals a dominant freshness, displaying both tactile roundness and enduring length. (247132-3)

$7.34
per Bottle

$44
per pack

Dom Pérignon 1996 (1 x 750mL) Champagne, France. Boxed

Lot No: 0003-2475971

Dom Pérignon Champagne is known world-wide as one of the finest sparkling wines available. The name Dom Pérignon originates with its namesake Dom Pierre Pérignon (1638-1715), a Benedictine monk credited with the invention of Champagne. (263660-26)

$39

Mansard Champagne NV (6 x 750mL), France.

Lot No: 0018-2475971

History of the House:

Epernay, 1835Wines directly issued from a great “Terroir” in the French town of Epernay. The Champagne House has been created in 1835, and is still family owned today. Its wines are refreshing while complex, thanks to the high level of craftsmanship brought by the winemaker, Christophe RAPENEAU, to successfully blend the Chardonnay and Pinots grapes in its best expression. An opportunity to feel the “Champagne experience” from a great Terroir, at unbeatable price.Winemaker: Mr. Christophe RAPENEAU (265038-2)

$24.84
per Bottle

$149
per pack


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Veuve Clicquot Rosé NV (6 x 750mL), Champagne, France.

Lot No: 0015-2475971

Elegant and fruity, this wine frees the senses, charms the eye and ravishes the palate. Proudly bearing the imperial red signature of Madame Clicquot, it promises moments of sheer pleasure (255625-1)

$4
per Bottle

$24
per pack

Ruinart Blanc de Blancs Brut NV (2 x 750mL), Champagne, France.

Lot No: 0013-2475971

The blend is 100% Chardonnay from various years (20 to 25% of which are wines reserved from the 2 previous years).Provenance: A large majority of Premiers Crus from the Côte des Blancs and Montagne de Reims vineyards for aromatic refinement, supplemented by Sézannais wines known to provide maturity.Finally, several wines from the north of the Vesle valley give a light, fresh touch.Vinification :• Hand picked• Fermentation in temperature-regulated stainless steel fermenters• Full malolactic fe (254666-2)

$4.50
per Bottle

$9
per pack

Dom Pérignon 2003 (1 x 750mL), Champagne, France.

Lot No: 0004-2475971

Dom Pérignon is Vintage Only: an assemblage of the finest grapes of a single year in Champagne. It is an act of creation in the most inspired and most audacious sense of them. With, as a final reward, the birth of a vintage. (263660-22)

$24

Dom Pérignon Rosé 1985 (1 x 750mL) Champagne, France.5Star Prov

Lot No: 0006-2475971

Provenance: ★ ★ ★ ★ ★Original presentation box includedThe cork is wrapped in Parafilm which is used for protection of the cork and long term storage. It prevents further oxidisation. Parafilm also prevents cork\seal from further degradtion

(262125-97)

$599

Champagne Lallier Millesime Grand Cru 2010 (6 x 750mL) Champagne

Lot No: 0016-2475971

The 2010 wine campaign is calm and under water stress until August 15th. After a cold winter (rare frosts) and a dry spring, the soil has been subjected to hydric stress. MidJune, the flowering takes place. Summer temperatures set up early July. In midAugust, exceptional rains disturb the beginning of the veraison but supply the soil with water. Nevertheless, the vegetative cycle is favourable and is followed by a good ripening. Botrytis comes to settle on black grape varieties. We need to sort the berries of pinot noir that have been affected by rot. The chardonnay is slightly impacted by a microbial contamination, and we must not wait too long before picking it, but fortunately we are not affected in our vineyard of the Côte des Blancs. The harvest finally takes place from September 18th to 28th. At the end, it is the House work during the vegetative and harvest cycle that rewards us. And the year 2010 gave us a beautiful vintage! (255905-1)

$4.84
per Bottle

$29
per pack


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Louis Roederer `Cristal` Brut 1999 (1 x 750mL), Champagne,5 Star Prov

Lot No: 0002-2475971

Provenance: ★ ★ ★ ★ ★Original Coffret

Cristal - incisive, seductive and delicious - has a “slender”, almost “living” freshness. Highly contemporary in its harmony and immediate seductiveness, it nevertheless remains first and foremost a great classic of northern Champagne, combining freshness, energy and an almost chalky mineral quality. The Cristal hallmarks are evident: purity, precision and the unique harmony of flavours associated with the subtle power of our historic vines, located on the finest Champagne Grand Cru terroirs. (262125-95)

$349

Ruinart Blanc de Blancs NV (6 x 750mL), Champagne, France.

Lot No: 0014-2475971

Ruinart Blanc de Blancs embodies the purity of the Chardonnay grapes from which it is exclusivelymade. Made primarily with Premiers Crus from the Côte des Blancs and Montagne de Reims terroirs, it is intensely aromatic.The nose is powerfully reminiscent of fresh fruits with dominant notes of citrus and exotic fruits, followed by a touch of jasmine, white peaches and pink peppercorns.The palate is both precise and clean as the wine delivers a radiant balance between roundness and smoothness.Ruinart Blanc de Blancs is the emblem of the Ruinart Taste. (254666-1)

$6.50
per Bottle

$39
per pack

Dom Pérignon Rosé 1996 (1 x 750mL), Champagne, France. Boxed

Lot No: 0005-2475971

The year was full of contrasts and the summer changeable, with the wetter periods never quite making up for the earlier hydric deficit. Eventually, in the month before grape-picking (September 16), it was as much the spells of hot weather as the influence of north-easterly winds that led to the original maturity of the vintage.Share (263660-19)

QTY. 1 3 BIDS
or

Moet & Chandon Brut `Imperial` NV (2 x 750mL), Champagne, France.

Lot No: 0007-2475971

Moet & Chandon is delicate well-balanced on the palate, creamy and rich, there are unlimited fragrances and nuances that lead onto the broad palate, filling the tongue with highlights and leaving behind a sense of harmony, mellowness. A medium-bodied Champagne with generous fruit and toasted flavours, supple on the palate with a lingering rich finish. Joyous wines, with a generous and seductive personality, Moët et Chandon is still today, and more than ever before, the symbol of pleasure, grandeur and pure celebration. (253028-1147)

$7
per Bottle

$14
per pack

Charles Heidsieck Brut Vintage Champagne 1985 (1x 1.5L)

Lot No: 0001-2475971

Charles Heidsieck Brut Vintage Champagne 1985 (1x 1.5L). Cork closure. (265027-1)

$14

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