Fire Gully Shiraz 2014 (12 x 750mL), Margaret River, WA.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049
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RRP $31.90

$25.99 per Bottle
$311.88 per case
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Simply hand-picked from 20 year old vines as the sun was rising, fermented with a touch of Viognier, pressed gently and matured in French barriques for 12 months.

WA - Margaret River
Western Australia

Winery Tasting Notes

This vintage was co-fermented with 4.4% Viognier, the white grape variety, to give the shiraz a more intensely perfumed bouquet and silkier texture. The hand-picked fruit was then also sorted by hand before being fermented with pure yeast cultures, completing its fermentation in barrel.

A bright purple-crimson hue, the bouquet has rose petal and spicy floral red fruits. The palate is elegant and medium bodied with plum, black cherry and spice and fleshy, silky tannins. The tannins are ripe and fine and this wine has the concentration and depth to repay cellaring.

Perfect with red meats cooked over an open flame. Ideal cellaring temperature is a constant 14-16°C

WA - Margaret River
Grape Style
Shiraz / Syrah
Closure Type
Screwcap closure

Winery Profile

Brand Profile Image

Our small boutique property is located in the heart of Margaret River’s renowned Willyabrup sub-region; exceptional grape-growing country that today is home to some of the finest wines in Australia.

Situated in Western Australia’s deep southwest at latitude 34°south, Willyabrup boasts a pristine, virtually pollution-free environment and gentle Mediterranean-maritime climate, making the region ideal for the production of fine wines.

Fire Gully is in the vanguard of premier wineries in the region and consistently produces vibrant, fruit-driven wines of great elegance and style. A family run vineyard with a focus on quality and value, our range is enjoyed throughout Australia and overseas, and offers quintessentially Margaret River red and white styles.

Dr Michael Peterkin of Pierro purchased the nearby Fire Gully property in 1998 and now manages the vineyard, which is also one of the most beautiful and unique properties on the Cape.Attentive, hands-on viticulture and years of experience in the winery has taught us how to create the best wines from high-grade fruit coming in from the vines.During vintage fruit is hand picked, hand sorted, and undergoesgentle treatment and processing in the winery.All Fire Gully wines are hand crafted by the highly respected and experienced team at our nearby sister winer, Pierro.The result is a selection of classic Margaret River wines.We recommend you enjoy Fire Gully wines with your favorite food in the company of good friends.

View Fire Gully website


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