Bottle Tree Semillon Sauvignon Blanc 2016 (12 x 750mL), NSW.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049
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RRP $12.50

$9.99 per Bottle
$119.88 per case


Our family vineyard is planted on our 4th generation sheep station, Warren NSW, Australia. We are classified as being on the edge of the Outback. Our dry, warm climate is ideally suited to producing fully ripened fruit.

Chemical free Vineyard:

No chemicals are sprayed on the vines. Our isolation and dry climate enables us to grow grapes in this manner.

NSW - Other New South Wales
New South Wales

Winery Tasting Notes

The bouquet demonstrates grassy citrus. On the palate hints of green apple with a lingering passionfruit finish.

NSW - Other New South Wales
Grape Style
Semillon Sauvignon Blanc
Closure Type
Screwcap closure

Winery Profile

Brand Profile Image

Since the 1880’s the McLaughlin’s’ have been one of the pioneering families in the Warren region of NSW. Well before producing wines, the McLaughlin’s of the last 4 generations, were renowned for producing award winning Merino sheep on their historic ‘Merryanbone Station’.

In the 1990’s Vigneron Shane McLaughlin, discovered that the soil and climate were ideal for grapes. So the pioneering spirit of the McLaughlin’s was again roused and they planted a vineyard which began a new wine region in the area.

The Canonbah Bridge vineyard covers 80 acres which is surrounded by an eight foot Kangaroo fence; on the family’s 30,000 acre sheep station.  It is situated on what was the bend of a river some 2000 years ago. The coarse sandy soils are rich in alluvial deposits and are unique to the remainder of the farm.

Located at an altitude of 200m above sea level with an arid climate, the region provides a combination of long, warm ripening days and conversely cool nights.

Its isolation safeguards the vineyard from disease spread while the dry climate eliminates mould and fungal issues, enabling a chemical free approach to the vines.

The specific mesoclimate of Canonbah Bridge vineyard has been preserved without interference, ensuring natural immunity.

Canonbah Bridge wines are sold in in 8 countries worldwide as well as in Australia.

The flag ship Canonbah Bridge Drought Reserve Shiraz has been nominated for the ‘George Mackey trophy’ for best wine exported out of Australia.


It is this unique location and isolation of Canonbah Bridge vineyard, together with keeping yields at below a third of the industry average that allows for an organic approach to growing the best wine possible.

The vines are not sprayed with chemicals or insecticides, while fertiliser and mulch is produced naturally from the farm. The ultra low yield enables the optimisation of acid and Baume levels which results in a balanced ph level in the wines. The vineyard is drip irrigated and fully computerised to enable careful monitoring of water, fertigation and quality control of the crop.

Vigneron Shane McLaughlin studied Viticulture at Sydney University and did extensive research in Spain, Portugal, California, South Africa and Europe. His varietal selection was one of the most important aspects of the vineyard’s development.

View Canonbah Bridge website


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