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Glenmorangie `Signet` Single Malt Scotch Whisky (4 x 700mL), Highland.

Glenmorangie Signet is a fusion of unique and rare elements. Clouded in secrecy, Signet is the culmination of a lifetime's experience. A blend of Glenmorangie’s oldest whisky - distilled over thirty years ago when malting still occurred on site, and spirit matured in a selection of the world's finest casks.

This is undoubtedly Glenmorangie’s richest whisky. The exact secrets of its production are known only to the whisky creators, but the melting sweetness and explosive spiciness is, in part, caused by a unique roasted 'chocolate' barley malt and the 'designer casks' made bespoke for Glenmorangie from American white oak.

Tasting Note

Deep amber in colour, Glenmorangie Signet reveals tasting notes that are a contrast of rich sweetness with an explosive crackle of sizzling spices and bitter mocha. Resulting in a fresh spring-like breeze of mint with a bright citrus lemony-green quality. On the nose, Glenmorangie Signet offers a strong Aruba espresso fused with a treacly plum pudding rich with sherry, and candied orange peel.

ABV: 46%. Non chill-filtered

RRP $239

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Viña Haras de Pirque ALBIS Cabernet Sauvignon Carménère 2005 (4 x 750mL)

Lot No: 0004-2477063

Grape Variety: 75% Cabernet Sauvignon and 25% CarménèreTasting Notes: Deep red colour. Full of black fruits, chocolate and mineral notes. This wine presents all the special characteristic of Upper Maipo Region in Chile blended with the influence of Italian sophistication and elegance. Pairs well with roasted deer with cherry tomato sauce, or roasted veal with portobello mushrooms, celery, potatoes and toasted walnutsVineyard: Haras del Pirque vineyards – Upper Maipo Valley, ChileAge of the Vineyard: 13 years oldTime of Harvest: Harvest of Cabernet grapes selected for Albis took place during the last week of April; the Carménère was harvested on 22nd May. Altitude: 750 metres above sea levelHarvest Method: Handpicked grapes in 15kg cases.Winemaking: Cabernet Sauvignon grapes undergo cold maceration for 7 days. After yeast is inoculated, a traditional vinification takes place, with the purpose enhancing the natural concentration and ripeness of the grapes, expressing all their potential. Alcoholic fermentation and maceration are made in French oak vats for a total period of 30 days. 18 months in new French oak barrels. The wine was blended on December of the same year. Winemaker: Renzo CotarellaAlcohol: 14.8% vol. Volume: 750 mlResidual sugars: 2.5 gr/litreStandard Drinks: 8.8Best Served: 16°C Cellaring: Its drinking window will extend from 2011 to 2021. - (260513-108)


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Peter Lehmann 'Wigan' Riesling 2008 (4x 750ml)

Lot No: 0038-2477058

Peter Lehmann `Wigan` Riesling 2008 (4x 750ml), Eden Valley. Screwcap closure. (265440-9)

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Whiskey Gully Wines 'Black Rod' Shiraz 2005 (4x 750ml)

Lot No: 0063-2477058

Whiskey Gully Wines `Black Rod` Shiraz 2005 (4x 750ml), Qld . Screwcap closure.

Whiskey Gully Wines is in the heart of the Granite Belt set on a hill east of the New England Highway at Severnlea just 5 minutes south of Stanthorpe. (265027-99)

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Richmond Grove 'Limited Release' Watervale Riesling 2002 (4x 750mL)

Lot No: 0039-2477058

Richmond Grove `Limited Release` Watervale Riesling 2002 (4x 750mL), SA. Screwcap Closure. (265440-55)

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Penfolds `Bin 28` Shiraz 2008 (4x 750ml), Coonawarra.Screwcap

Lot No: 0032-2477075

Penfolds Bin 28 is a showcase for warm-climate Australian Shiraz - ripe, robust and generously flavoured. First made in 1959, Bin 28 is named after the famous Barossa Valley Kalimna vineyard purchased by Penfolds in 1945 and from which the wine was originally sourced. Today, Bin 28 is a multi-region, multivineyard blend, with the Barossa Valley always well represented,providing a substantial proportion of the fruit for this vintage."The 50th Commercial Release that may rival the 1998 Bin 28.""Just like Bin 28s of yore - not for the faint-hearted... fighting above its weight division!""This vintage will provide both immediate allure and long-term satisfaction."Penfolds Chief Winemaker - Peter Gago. (265820-55)

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