O. Fournier Syrah Cabernet Sauvignon 2006 (6 x 750mL), Mendoza, Argentina.

No Warranty Applies

Condition: Cellared

Buyers premium: 17.50%

Lot Number: 0021-2473867

Part of Sale: Buenos días from Spain & Southern Cone Ft. High Rated Wines

GST: Inclusive

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049

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RRP $279.99
per bottle
per case
No Reserve Price
No Reserve price
The item will sell at the highest bid

Quantity Available: 1

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Closed: 28/06/2019 8.30 PM AEST


5 Star Provenance !!

O. Fournier Syrah Cabernet Sauvignon 2006 (6 x 750mL), Mendoza, Argentina.

92 Pts. Robert Parker

Grape Variety: 50% Syrah, 50% Cabernet Sauvignon

Tasting Notes: Intense red colour with purple tinges. This is a wine of outstanding elegance and personality. Its spicy aromas seduce with their complexity and intensity. Black pepper, liquorice, toasted coffee beans and mocha are discernable around fruited sensations of cassis and gooseberries. The intense and silky tannins dominate the palate and leave a pleasant, final sensation of a round and notably harmonious structure. Pair with carpaccio, spicy foods, meats or risotto with mushrooms. In order to fully appreciate the quality of this wine, it is recommended that it be decanted before serving.

Vineyard: Vista Flores and El Cepillo, San Carlos – Mendoza, Argentina

Age of the vineyard: 10 years old

Altitude: 1,100 metres above sea level

Time of Harvest: April 2006

Harvest Method: Handpicked in 18kg boxes. Double hand selection of the bunches and the grapes.

Winemaking: After the sorting and selecting of the grapes, they are destemmed and half the grapes are put through a crushing-destemming machine using stainless steel rolls and gravity flow to avoid use of pumps. Cold maceration for 7 days between 6°-8°C; 28 days of skin contact. Fermentation takes place in stainless steel tanks at 28°C; malolactic fermentation in oak barrels. Aged for 17 months in new oak barrels (80% French and 20% American oak). This is an unfiltered wine. Production of 4,100 bottles.

Winemaker: José Mario Spisso

Alcohol: 15.5% vol.

Volume: 750 ml

Residual Sugars: 1.80 gr/litre

Standard Drinks: 9.2

Peak drinking: 2022-2024

Best Served: 17°C

Ageing: 17 months in new oak barrels (80% French and 20% American oak) (260513-42)


Expert Reviews

92 Pts. Robert Parker

Grape Style
Other Red Blends


Bidding History

Bidding Details Bid Time Bid Price Bid Qty Win Qty
P.L - Caringbah NSW28/06/2019 8.04.35 PM AESTAU $394 11
C.K - Rocklea QLD28/06/2019 7.57.22 PM AESTAU $389 10
M.d - Paradise Point QLD28/06/2019 7.48.53 PM AESTAU $384 10
A.D - Killarney Heights NSW28/06/2019 7.43.21 PM AESTAU $304 10
A.F - Newport VIC28/06/2019 11.04.43 AM AESTAU $284 10
T.N - Griffith NSW28/06/2019 10.47.57 AM AESTAU $219 10
P.M - SANDRINGHAM VIC27/06/2019 2.14.25 PM AESTAU $209 10
M.H - Earlwood NSW27/06/2019 1.14.40 PM AESTAU $124 10
P.O - Camperdown NSW27/06/2019 1.06.35 PM AESTAU $104 10
M.H - Norwood SA26/06/2019 10.58.42 PM AESTAU $99 10
S.D - Coorparoo QLD26/06/2019 7.37.02 PM AESTAU $79 10
z.w - Doncaster east VIC26/06/2019 9.52.00 PM AESTAU $59 10
D.C - Pagewood NSW26/06/2019 6.26.23 PM AESTAU $49 10
s.b - Cape Woolamai VIC26/06/2019 6.22.12 PM AESTAU $44 10
X.Z - Castle Cove NSW26/06/2019 6.12.32 PM AESTAU $29 10
P.D - Blaxland East NSW26/06/2019 5.09.48 PM AESTAU $24 10
T.R - Londonderry NSW26/06/2019 6.01.20 PM AESTAU $19 10
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