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Brancott Estate Sauvignon Blanc 2016 (6 x 750mL), Marlborough, NZ
Average rating 5 out of 5 stars
1 REVIEW

Pale straw in colour with green highlights, this Sauvignon Blanc presents a beautiful ripe fruit character reminiscent of citrus blossom and tropical fruit with crisp nettle highlights.

RRP $17.99

$12.99
per Bottle

$77.94
per pack

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Clifford Bay Sauvignon Blanc 2016 (6 x 750mL), Marlborough, NZ.

At Clifford Bay the focus is on preserving both varietal character and regional accuracy in all of their wines. Their winemaking regime has evolved to emphasize the inherent freshness, balance and structure of the fruit. After harvest, the grapes are gently pressed and fermented in temperature-controlled stainless steel tanks to ensure freshness, bright aromatics, lush textures and balance.

$14.99
per Bottle

$89.94
per pack

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Vavasour `Claudia's Vineyard` Sauvignon Blanc 2013 (6 x 750mL), NZ.

In 1985, Peter Vavasour identified the Awatere Valley as the new frontier for New Zealand winegrowing and planted the first grapes there in 1986. The climate here is noteworthy for its wide diurnal temperature swings. Rainfall ranges from 279-406 millimeters (11-16 inches) a year, arid by any measurement.Named after Peter’s daughter, Claudia’s Vineyard was planted in 2002 at a select site within our “Favourite” vineyard. The coarse alluvium soils here are comprised of stones and pebbles mixed with clay and loam, and are known for contributing minerality, fruit concentration and longevity to our Sauvignon Blanc.

$29.99
per Bottle

$179.94
per pack

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Monkey Bay Rose 2015 (6 x 750mL), Marlborough, NZ.
Monkey Bay Rose 2015 (6 x 750mL), Marlborough, NZ.

Monkey Bay wines are just like New Zealand itself – clean, fresh and approachable. Every year our talented team of winemakers strive to produce great fruit forward wines that display vibrant varietal characters.Full of easy drinking style and charm reflecting New Zealand’s laid back lifestyle, they’re perfect for any social occasion.

RRP $17.99

$9.99
per Bottle

$59.94
per pack

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3 Tales Sauvignon Blanc 2016 (6 x 750mL), Marlborough, NZ.

Separated by the Tasman Sea but united by a passion for creating exceptional wines, the De Bortoli and Marris families have come together to write an exciting new chapter in the Marlborough Sauvignon Blanc story.

RRP $18

$14.90
per Bottle

$89.40
per pack

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Nautilus Estate Sauvignon Blanc 2015 (12 x 750mL), Malborough.

The fruit was machine harvested at night or in the cool of the morning, gently crushed and pressed then fermented with a variety of aromatic yeast strains in stainless steel tanks - the sole aim being to reflect and preserve the flavours and aromas grown in the vineyard. 30% of the juice fermentations were started with a non-saccharomyces yeast and 2% of the blend was barrel fermented. After fermentation, the wine was kept in contact with the lees for four months. This classic technique enhances creaminess and integrates flavours.

$21.99
per Bottle

$263.88
per case

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Manawa Sauvignon Blanc 2014 (12 x 750mL), Marlborough, NZ.

Low yields have produced a crisp and zesty wine with concentrated tropical and citrus aromas and a crisp, clean finish underpinned with grapefruit and mineral notes.

$20.99
per Bottle

$251.88
per case

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Crowded House Sauvignon Blanc 2016 (12 x 750mL), Marlborough, NZ.

Harvest commenced on March 23rd and continued until April 10th for the 2016 Crowded House Sauvignon Blanc. A small shift in where the fruit was sourced in 2016 has resulted in a wine with a greater aromatic range than previous years and a softer, rounder palate structure. All fruit was fermented in tank with selected yeast strains, maintaining aromatic purity and capturing the essence of Marlborough. The wine was allowed to build additional interest and texture through extended lees aging post fermentation. True to its house style, the2016 displays lovely citrus drive but is noticeable also for its stonefruit and white currant notes. The palate is quintessentially Marlborough - bright and fresh with lovely a clean acid backbone carrying the fruit flavours to a long, pure finish.

$31.98
per Bottle

$191.88
per pack

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Cloudy Bay Late Harvest Riesling 2008 (12x375mL half bottle), Marlborough.

“A superb spring was followed by a long, dry summer which delivered a bountiful flavoursome crop”Cloudy Bay Late Harvest Riesling is lusciously sweet and fruity with a crisp natural acidity that balances the sweetness and gives the palate length and freshness on the finish.

RRP $43.74

$32.99
per Bottle

$395.88
per case

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Vavasour Chardonnay 2015 (6 x 750mL), Marlborough, NZ.

The fruit for the 2015 Chardonnay is composed of estate fruit from Vavasour's Home Vineyard, as well as a premiere grower vineyard in the Awatere Valley. After handpicking, the fruit was whole bunch pressed and fermented in French oak barriques (30% new) using indigenous yeast.

$24.99
per Bottle

$149.94
per pack

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Regional Selection Chardonnay 2015 (12 x 750mL), Gisborne, NZ.

Regional Selection Chardonnay 2015 (12 x 750mL), Gisborne, NZ.

Average rating 5 out of 5 stars
1 REVIEW
Lot No: 0014-2458580

Such are the mysteries of winemaking The Regional Selection wines comes from the best vineyards around New Zealand and the World. (247381-3)

$2.42
per Bottle

$29
per case

Little Pebble Sauvignon Blanc 2016 (6 x 750mL), Marlborough, NZ.

Little Pebble - the newest and most stylish addition to the region. Classic Sauvignon Blanc nose of vibrant passionfruit, blackcurrant leaves and citrus aromas. Fresh and vibrant, the palate has crisp acidity complemented by generous tropical fruit flavours and a lovely herbaceous influence. It has a lingering finish and mouth watering intensity.

RRP $14.99

$11.99
per Bottle

$71.94
per pack

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Makaraka Sauvignon Blanc 2016 (12 x 750ml), Marlborough, NZ.

Makaraka Sauvignon Blanc 2016 (12 x 750ml), Marlborough, NZ.

Average rating 4.1 out of 5 stars
11 REVIEWS
Lot No: 0012-2458591

A fresh, ripe Marlborough Sauvignon Blanc. (247381-9)

$3.25
per Bottle

$39
per case


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Okiwa Bay Sauvignon Blanc 2016 (12 x 750mL), Marlborough, NZ.

Okiwa Bay Sauvignon Blanc 2016 (12 x 750mL), Marlborough, NZ.

Lot No: 0006-2458591

Okiwa Bay

A kiwi summer {captured}Okiwa Bay lies at the head of the stunning Marlborough Sounds at the top of New Zealand’s South Island. It marks the beginning of the Queen Charlotte Track and the enjoyment of lazy, sun drenched days, when all you have to do is show the kids how to skip stones and figure out where your next glass of Sauvignon Blanc is coming from. The Okiwa Bay Sauvignon Blanc epitomises a Kiwi summer; fresh, vibrant and full of zest. (247917-1)

$0.75
per Bottle

$9
per case


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Hapuku Sauvignon Blanc 2015 (12 x 750mL), Marlborough, NZ.

Hapuku Sauvignon Blanc 2015 (12 x 750mL), Marlborough, NZ.

Lot No: 0005-2458591

Hapuku (pronounced Har-pook-a) is a large, long lived wreckfish, commonly found in the deeper waters off the New Zealand coast. Also known as the New Zealand Groper, Hapuku is a traditional Maori delicacy and a highly prized fish appearing on the best restaurant menus.Regularly weighing up to 80kg and living up to 60 years of age, this really is one of the Grandfather fish of the sea, just as Sauvignon Blanc is the Grandfather white grape to Marlborough wine. (247917-2)

$4.09
per Bottle

$49
per case


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Ta_Ku Sauvignon Blanc 2016 (6 x 750mL), Marlborough, NZ.

Marlborough is New Zealand’s most famous wine region, located at the top of the South Island. The region is renowned far and wide for producing zesty Sauvignon Blanc wines.

$11.99
per Bottle

$71.94
per pack

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Invivo Sauvignon Blanc 2014 (12 x 750mL), Marlborough, NZ.

The 2014 Invivo Sauvignon blanc is a real return to form showing all the vibrancy and intensity that has seen its popularity grow globally.

RRP $19.99

$14.99
per Bottle

$179.88
per case

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Ta_Ku `Pink` Sauvignon Blanc 2016 (6 x 750mL), Marlborough, NZ.

Ta_Ku Sauvignon Blanc Pink is a fresh take on a New Zealand Classic.A blend of 94% Sauvignon Blanc and 6% Pinot Noir it delivers all the taste of Sauvignon Blanc, with a splash of colour.

$11.99
per Bottle

$71.94
per pack

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Saint Clair Pioneer Block 3 43 Degrees Sauvignon Blanc 2016 (12 x 750mL),NZ

Their first wines were only produced in 1994, but Saint Clair Family Estate has a growing reputation as one of New Zealand’s leading wine companies with an exceptional quality record.Saint Clair Pioneer Block wines are made from small parcels of outstanding fruit from specialist vineyard sites prized for their individual terroir characteristics.

$29.99
per Bottle

$359.88
per case

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Yealands Estate Gruner Veltliner 2016 (6 x 750mL), Marlborough, NZ

Our Seaview Vineyard in the Awatere Valley is New Zealand's most coastal vineyard. Here our vines battle against the elements producing small berries with thick skins and wonderfully rich and intense flavours. This wine is suitable for vegetarians, vegans and gluten free diets.

RRP $22.95

$19.99
per Bottle

$119.94
per pack

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Seresin Estate `Reserve` Sauvignon Blanc 2011 (6 x 750mL), NZ.

The fruit for this wine comes from some of our oldest vines on the lower terraces of the Seresin Noa Vineyard. The vineyard is made up of a variety of Waimakiriri type soils of alluvial origin with free draining basalt pebbles.

$53.99
per Bottle

$323.94
per pack

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Saint Clair `Marlborough` Sauvignon Blanc 2016 (6 x 750mL), NZ.
Average rating 5 out of 5 stars
1 REVIEW

Perfect for drinking immediately, this wine will be at its best over the next two years.

$16.99
per Bottle

$101.94
per pack

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Mud House Sauvignon Blanc 2016 (6 x 750mL), Marlborough, NZ.

The South Island of New Zealand covers over 151,215km2 of rugged mountains, lakes, glaciers, ski fields and rivers. As proud guardians of the land our iconic vineyards are located in some of New Zealand's defining wine regions: Marlborough, Central Otago and the Waipara Valley. Each location has been selected with care and foresight; and as a result we aim to interfere as little as possible once the grapes arrive in the hands of the winemakers. Each vintage we create a portfolio of pure, expressive, balanced, vibrant and honest wines.

$16.99
per Bottle

$101.94
per pack

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Cloudy Bay `Te Koko` Sauvignon Blanc 2013 (6 x 750mL), Marlborough, NZ.

Forget all you know about New Zealand's Sauvignon Blanc. Cloudy Bay broke the winemaking rules to create a sophisticated style of New Zealand Sauvignon Blanc made through wild fermentation and aging in old French oak. Vineyards for making Te Koko 2013 were specifically chosen due to a combination of flavour intensity borne from vine age, balanced acidity and a ripe aromatic profile.

$49.49
per Bottle

$296.94
per pack

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Allan Scott `Moorlands` Sauvignon Blanc 2015 (6 x 750mL), Marlborouh, NZ.

Each batch of selected grapes was harvested in the cool of the morning, pressed, and the juice settled overnight at 8ºC. The juice was racked to another tank and the light lees taken. The juice was then gravity transferred into used French Oak barrels for uninnoculated fermentation and 10 months aging. The wines were stirred twice per month for light lees integration. The wines were racked to tank for stabilising and filtration prior to bottling

$26.99
per Bottle

$161.94
per package

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Stoneleigh `Wild Valley` Sauvignon Blanc 2016 (6 x 750mL), Marlborough, NZ.

The ultimate expression of our minimal-intervention winemaking philosophy, Stoneleigh WildValley is crafted using fruit picked at optimum ripeness and is wild fermented by the micro- orathat occurs naturally in the Rapaura environment.

$17.99
per Bottle

$107.94
per pack

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Seresin Estate `Reserve` Chardonnay 2015 (6 x 750mL), Marlborough, NZ.

We taste all our Chardonnay barrels a year after vintage, selecting the best and most interesting to become our Reserve. These then spend another six months in old oak puncheons, gaining depth, complexity and integration. The 2015 Chardonnay Reserve is a wine full of concentration and poise. It has a broad mouthfeel, backed with firm acidity and salty minerality. The nose is savoury and complex, with finely-balanced oak and just a hint of warm orchard fruit. Being based around firm acidity and structure, this wine will age gracefully.Certified organic and biodynamically grownSuitable for vegetarians and vegansNo dairy products or eggs used during productionCertified organic and biodynamically grownSuitable for vegetarians and vegansNo dairy products or eggs used during production

$45.99
per Bottle

$275.94
per pack

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Okiwa Bay Sauvignon Blanc 2014 (12 x 750mL), Marlborough, NZ.
Average rating 4 out of 5 stars
1 REVIEW

Okiwa Bay

A kiwi summer {captured}Okiwa Bay lies at the head of the stunning Marlborough Sounds at the top of New Zealand’s South Island. It marks the beginning of the Queen Charlotte Track and the enjoyment of lazy, sun drenched days, when all you have to do is show the kids how to skip stones and figure out where your next glass of Sauvignon Blanc is coming from. The Okiwa Bay Sauvignon Blanc epitomises a Kiwi summer; fresh, vibrant and full of zest.

$9.99
per Bottle

$119.88
per case

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Seresin Estate Chardonnay 2015 (12 x 750mL), Marlborough, NZ.

The warm slopes of our Raupo vineyard in the Omaka Valley are home to some of our most important Chardonnay vineyards, where the vines respond well to the combination of cool clay soils and the exposure to the sun.

$25.99
per Bottle

$311.88
per case

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Astrolabe `Province` Sauvignon Blanc 2016 (12 x 750mL) Marlborough NZ

My goal is to make the Province wines in a classic Marlborough vein, emphasising the varietal intensity created by leafy vineyards, ripe fruit and cool-climate growing. – Simon Waghorn, Winemaker

$19.99
per Bottle

$239.88
per package

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Seresin Estate Pinot Gris 2015 (6 x 750mL), Marlborough, NZ.

Half of the fruit comes from our clay-rich hillside Raupo Creek vineyard, which as a gentle north-west facing aspect, settled in the centre of the Omaka. The other proportion is drawn from our Noa vineyard at the western end of the Wairau Valley.

$26.99
per Bottle

$161.94
per pack

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Free delivery

Upside Down Sauvignon Blanc 2016 (6 x 750mL), Marlborough, NZ.
Upside Down Sauvignon Blanc 2016 (6 x 750mL), Marlborough, NZ.

Light green in colour, Upside Down Sauvignon Blanc is a fresh, fruit-driven wine. The nose is bursting with ripe citrus and tropical fruits with herbaceous varietal characters. The palate is generous with fruit flavours and classical Marlborough acidity adding structure and length.

$9.99
per Bottle

$59.94
per pack

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Astrolabe `Province` Sauvignon Blanc 2016 (12 x 375mL),

My goal is to make the Province wines in a classic Marlborough vein, emphasising the varietal intensity created by leafy vineyards, ripe fruit and cool-climate growing. – Simon Waghorn, Winemaker

$13.99
per Bottle

$167.88
per package

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Secret Stone Chardonnay 2016 (6 x 750mL), Marlborough, NZ.

Secret Stone is named after the rare and precious greenstone found in the South Island of New Zealand. Secret Stone vineyards are grown from the same earth as the greenstone in Marlborough’s Wairau Valley. The pure, elegant flavours of our wines reflect the natural properties of this sacred stone.

$14.99
per Bottle

$89.94
per pack

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Astrolabe `Province` Chardonnay 2013 (12 x 750mL),

In the province of Marlborough high sunshine hours are moderated by a mild sea, while steep mountains keep moist and chilly winds at bay. A long cool growing season leads to gorgeous flavours. My goal is to make the Province wines in a classic Marlborough vein, emphasising the varietal intensity created by leafy vineyards, ripe fruit and cool-climate growing. – Simon Waghorn, Winemake

$24.99
per Bottle

$299.88
per package

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Spy Valley Sauvignon Blanc 2016 (12 x 750mL), Marlborough, NZ.

A classic Marlborough Sauvignon Blanc with intense flavours and crisp acid in a dry style. A portion of our Sauvignon Blanc is fermented in oak barrels to give the wine secondary aromas, smoother texture and more complexity.

$17.99
per Bottle

$215.88
per case

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Astrolabe `Kekerengu Coast` Sauvignon Blanc 2015 (6 x 750mL), NZ.

These are wines that provide focus and clarity on Marlborough's fast-emerging sub-regions. Certainly regional and sometimes vineyard-specific, these wines highlight the attributes of individual sites and districts and their ensuing characteristics in the finished wines.

$28.99
per Bottle

$173.94
per package

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kuku Sauvignon Blanc 2016 (12 x 750mL), Marlborough, NZ.

kuku is a fresh, crisp, and inviting Sauvignon Blanc from the Marlborough region.A wine made to encapsulate the combination of this lively variety and the way that it expresses itself so well in this cool valley. A modern wine to suit the foods we eat and the way we live.

$15.99
per Bottle

$191.88
per case

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Cirro Sauvignon Blanc 2016 (12 x 750mL) Marlborough NZ

Lot No: 0035-2458737

The wine shows excellent richness, power and vibrancy, with appealing aromas of passionfruit, feijoa, lime zest and dill on the nose. The palate is intense and flavoursome, and delivers a lingering juicy finish. This is immediate and very pleasing. At its best: now to 2018’ (244745-3)

RRP$22.99

$5.75
per Bottle

$69
per case


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