Croser was created as it was believed that the right region in Australia could produce sparkling wine to rivalChampagne. That region is Piccadilly in the Adelaide Hills. The first vintage of Croser was released in 1985and the winemaking philosophy continues today starting in the vineyard where all the vines are hand pruned, the grapes hand picked, the fruit whole bunch pressed, and the wines hand crafted in the traditional method.
The exceptionally cool 2012 vintage provided ideal conditions for procuring sparkling base from quality growers. The Gilded Lilly Reserve Cuvée is made from early picked Chardonnay which was perfect material for this fine sparkling wine. (238292-1)
Prosecco Extra Dry Vino Spumante D.O.C. Millesimato 2015 A classic Venetian aperitif, clean and pure Prosecco with pleasant crunchy appley aromas and fresh textural palate. Enjoy with classic Mediterranean starters such as sausages, grilled seafood or simply on its own. (234583-1)
"Take it easy!". POL RÉMY's appealing bubbles rise in the glass and make for unforgettable moments... at a low price. More than just a product, this wine represents one of PATRIARCHE's convictions that everyone should be able to afford to indulge in a festive, quality sparkling wine. This promise makes POL RÉMY one of the most widespread brands of sparkling wines throughout the world and one of the biggest sellers in numerous countries. (228556-1)
The fruit was harvested at night when the temperature was coolest to retain maximum fruit flavour and freshness. The juice was cool fermented in stainless steel with an aromatic yeast. This wine was bottled early to retain the natural carbon dioxide resulting in a refreshing spritz. The natural sweetness is balanced with zestyacidity and vibrant fruit flavours. (237597-3)
With the palate showing apple, peacharine and lemony flavours, which are enhanced by freshly baked bread yeast autolysis characters from the secondary fermentation. An intense sparkler with a lively mousse and lingering finish. (227280-1)
The 2006 Brut Vintage from Champagne Pol Roger is made from the traditional house vintage blend of 60% Pinot Noir and 40% Chardonnay from 20 Grands and Premiers crus vineyards in the Montagne de Reims and the Côte des Blancs. Produced only in limited quantities the Brut Vintage 2006 has been aged for 8 years in the cellars before being disgorged and released onto the market.
The fruit for this rich spicy Sparkling Shiraz was selected from a cool climate vineyard near Robe on the Limestone Coast and a Plains Road block in McLaren Vale. The grapes from both vineyards were ripened to their optimum level for varietal flavour, the wine was matured in older oak barriques to maintain primary characters. (215696-1)
This is a great alternative for champagne. Made entirely from white grape varieties, the wine is pleasantly light and refreshing with citrus fruit flavours and fine bubbles streaming. A great match with seafood, especially oysters. (228556-2)
Moët Impérial is the House’s iconic champagne. Created in 1869, it embodies Moët & Chandon’s unique style, a style distinguished by its bright fruitiness, its seductive palate and its elegant maturity.Created from more than 100 different wines, of which 20% to 30% are reserve wines specially selected to enhance its maturity, complexity and constancy, the assemblage reflects the diversity and complementarity of the three grapes varietals :- The body of Pinot Noir: 30 to 40%- The suppleness of Pinot Meunier: 30 to 40%- The finesse of Chardonnay: 20 to 30%
Jacob's Creek;s sparkling wines are a showcase for great Australian sparkling wine - with freshness, varietal expression, subtle yeast complexity and an easy drinking style. With consistent quality you can always trust from Jacob’s Creek, our sparkling wines provide the perfect enjoyment for all occasions.
Our sparkling wines are a showcase for great Australian sparkling wine - with freshness, varietal expression, subtle yeast complexity and an easy drinking style. With consistent quality you can always trust from Jacob’s Creek, our sparkling wines provide the perfect enjoyment for all occasions.
Croser Non Vintage Sparkling stays true to the ‘aperitif’ style of Croser Vintage while signalling an evolution of the Petaluma Croser house style. The wine is a blend of the current vintage Croser with reserve wine from several older vintages – with each vintage adding distinctive qualities to the final blend.
Crafted from premium sparkling grape varieties sourced from selected Australian vineyards, Killawarra Brut offers a vibrant bouquet featuring tropical fruit characters and a soft flavour-filled palate. The wine finishes refreshingly crisp and dry. Killawarra Brut is the sparkling Australian wine for any occasion.
Dom Ruinart 2004 is a rare wine, from vineyards that are among the most beautiful in Champagne, offering a remarkable tasting experience.Dom Ruinart 2004 is made entirely of Chardonnay Grands Crus: 69% from the Côte des Blancs (predominantly from Chouilly, Avize and Le Mesnil) and 31% from the northern slope of the Montagne de Reims (predominantly Sillery and Puisieulx). This is a perfect combination giving this vintage its ephemeral, delicate structure.Eight to ten years of ageing in the depths of the Maison’s Crayères bring out this exceptional wine’s aromatic complexity, allowing it to attain a perfect balance between strength and delicacy.
The Tempus Two Varietal Series imparts a level of style and sophistication to everyday drinking. Made from predominately chardonnay grapes with a touch of pinot noir to add colour and fresh berry flavours, this is a vibrant sparkling wine to perfectly complement any celebration.
The wine that has consolidated the BiancaVigna image on the market because it is a fine brut, elegant and delicate at the same time. It now represents 50% of Bianca Vigna production. It is the ideal aperitif especially during the warm summer days.
The long cool maritime influenced growing season of the Gisborne and Hawke’s Bay districts, where Lindauer fruit is sourced, is capable of maturing grapes well past the point at which they are suitable for sparkling wines. The timing of harvest is therefore very important and closely monitored.The early season harvest of sparkling grapes ensures that they experience a season which very closely mimics that of more classically defined cool climate regions. The advantage of this early harvest is surety of ripeness and balance, but with natural acidity the envy of many wine growing regions of the world. The harvest is timed so the fruit flavours and aromas are still in the yellow citrus to green apple fruit spectrum for Chardonnay and fresh red strawberry spectrum for Pinot Noir.
The fruit for this rich spicy Sparkling Shiraz was selected from a cool climate vineyard near Robe on the Limestone Coast and a Plains Road block in McLaren Vale. The grapes from both vineyards were ripened to their optimum level for varietal flavour, the wine was matured in older oak barriques to maintain primary characters.
In 2011 Pizzini quietly released a new range of wines under the Lana label, made by Joel Pizzini. Joel is using some old winemaking techniques to make these wines so that some of them show more funky, earthy and savoury notes to the wines in the Pizzini range. These wines are made to be enjoyed with food, especially dishes with Italian flavours.
Lindauer is full on the palate with a pleasant, steady mousse and elegant aroma. The yeasty and toasty bouquet show excellent maturity from prolonged bottle maturation on lees. The palate is crisp, complex and well balanced, with a full fl avour and lasting taste.
For decades now this timeless classic has been Germany’s best known sparkling wine brand and enjoys an excellent reputation worldwide. High quality standards and a consistent brand/price policy together with intensive advertising support within the sparkling wine market have justified and consolidated this special position. Henkell Trocken combines sparkling wine competence, elegance, class, unconventiality, activity and dynamics like no other in an independent and inimitable way, making it the ideal sparkling wine for casual but stylish celebrations. Henkell Trocken is a classic dry, fully matured, elegant sparkling wine with distinctive character and a gentle flowery, vinous bouquet.
Sitting out in the breaks, watching the ocean sparkle, you understand the lure and attraction that brings to mind the songs of mermaids. Pale straw with a vibrant green gold hue, this wine displays fresh fruit characters on the nose with a light toastiness. The palate is soft and fruity leading to a crisp natural finish. Once you dive in, you`ll hear their songs!
This is Madame Bollinger’s ultimate gift, the result of rare conditions: a blend between a great champagne and one of the very best red wines of the Champagne region, both from the same vintage. Madame Bollinger agreed to a Bollinger rosé under one condition, it had to be extraordinary, and that is how La Grande Année Rosé was born: the unique blend between a great vintage champagne and a red wine from a unique plot, the legendary Côte aux Enfants. To produce a red wine of such high quality in the champagne region is a challenge: a rare treat, a true Bollinger
The palate is full and flavoursome, offering fresh fruit characters and a touch of sweetness effectively softening the finish. Showing excellent balance, the integrated fruit and yeast characters have contributed to the full, mouthfilling flavour and soft, creamy texture.
With the palate showing apple, peacharine and lemony flavours, which are enhanced by freshly baked bread yeast autolysis characters from the secondary fermentation. An intense sparkler with a lively mousse and lingering finish.
"Take it easy!". POL RÉMY's appealing bubbles rise in the glass and make for unforgettable moments... at a low price. More than just a product, this wine represents one of PATRIARCHE's convictions that everyone should be able to afford to indulge in a festive, quality sparkling wine. This promise makes POL RÉMY one of the most widespread brands of sparkling wines throughout the world and one of the biggest sellers in numerous countries.
The Altitude Prestige Cuvée is a traditional Chardonnay and Pinot Noir blend, the same blend used for Champagne, and was created using a selection of vintages to ensure premium quality and consistent style. Wine from previous vintages has been included to increase depth and complexity.