Pinot Noir - Red Wine

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Brancott Estate Pinot Noir 2014 (6 x 750mL), Marlborough, NZ.

Largely sourced from Brancott's Kaituna and Fairhall Vineyards, with the introduction of some Awatere Estates fruit, this Pinot Noir shows full fruit flavors, complexity and balance.

RRP $19.49

$12.99
per Bottle

$77.94
per pack

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Stoneleigh `Latitude` Pinot Noir 2015 (6 x 750mL), Marlborough, NZ.

The Stoneleigh Latitude range heralds from an area in Marlborough known as the 'Golden Mile'. This 'Golden Mile' is a fertile strip of land covered with ancient riverstones and is highly regarded for its outstanding grape-growing conditions. The resulting wines are aromatically lifted, as well as riper in spectrum, a result of higher concentration of the stones in the area and the effect these have on the vines.

RRP $32.99

$17.99
per Bottle

$107.94
per pack

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Temple Bruer 'Knight Templar' Pinot Noir 2013 (6 x 750mL) Eden Valley, SA

Temple Bruer 'Knight Templar' Pinot Noir 2013 (6 x 750mL) Eden Valley, SA

Lot No: 0015-2454164

It may be hard to believe, but we’re still one of the only Australian wineries to be both 100 percent organic and carbon neutral. Our wines have been preservative-free now for 10 years and like we mentioned earlier, our main brag is our focus on hitting the perfect balance between a top quality taste and taking care of Mother Earth. (244423-1)

$5.67
per Bottle

$34
per package

Goldwater Pinot Noir 2011 (6 x 750mL), Marlborough, NZ.

There is a windswept elegance to Marlborough’s famed Wairau Valley. It is both the heart of the district and home to some of the country’s most famous wines. The region takes its name from the Wairau River, which flows from the alpine ranges in the west to the ocean at Cloudy Bay. Wines from the Wairau Valley are rich, elegant, generous and concentrated. Goldwater’s wines are considered by many aficionados to be among the finest of the appellation.

$23.99
per Bottle

$143.94
per pack

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Quartz Reef Pinot Noir 2015 (6 x 750mL), Central Otago, NZ.
Quartz Reef Pinot Noir 2015 (6 x 750mL), Central Otago, NZ.

A cooler than normal spring was replaced with a dry November and extremely warm December just in time to provide the perfect window for the critical flowering period. Dry warm conditions continued through into February reducing the soil moisture significantly however in late summer, we experienced above-average rainfall and a cold snap. After unexpected snowfalls in mid-April, harvesting was fasttracked. Overall fruit quality was excellent with slightly lower acid and sugar levels than normal.

$49.99
per Bottle

$299.94
per pack

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Domaine Gerard Fiou Sancerre Rouge Pinot Noir 2010 (12 x 750mL),

Appellation: Sancerre A.C., Loire

A selection of very old vines of Pinot Noir planted on Flinty clay soil, with southwest exposure. The alcoholic fermentation is made in stainless steel thermo regulated tanks (10 to 14 days) between 26 and 32 °C. During this time, grapes are roded and the juice raised twice a day to break the hat of marc and extract the best colours and the most ripe tannins. After a malolactic fermentation, the wine is aged during 6 months in oak barrels.

$39.99
per Bottle

$479.88
per case

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Pipers Brook Estate Pinot Noir 2016 (6 x 750mL), Tasmania.
Pipers Brook Estate Pinot Noir 2016 (6 x 750mL), Tasmania.

The grapes are sourced from well-established, premium blocks in vineyards in both the Pipers Brook and Tamar Valley wine regions, which typically produce growing conditions that enable Pinot Noir to display all the elegance and charm the variety has to offer. The fruit retains flesh and weight, is soft, aromatic and long with fine balanced tannins and lingering flow.

RRP $41.50

$36.99
per Bottle

$221.94
per pack

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Quartier `Bellewindi` Pinot Noir 2011 (12 x 750mL), Mornington Peninsula.

‘Quartier’ means neighbourhood and the Quartier varietals are a celebration of diverse terroirs on the Mornington Peninsula. Faithful to our minimalist winemaking philosophy, the Quartier varietals highlight the pedigree of the fruit.

$29.99
per Bottle

$359.88
per case

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Tatou Pinot Noir 2012 (12 x 750mL), Marlborough, NZ.

This wine is made entirely from Pinot Noir grown in theTatou vineyard which is located at the western end of the Wairau Valley on stony free draining soils. Each vine is thinned to carry one bunch per shoot.

$19.99
per Bottle

$239.88
per case

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Jones Road `Nepean` Pinot Noir 2012 (12 x 750mL) Mornington Peninsula, VIC.

This area of the Nepean Block was specifically targeted for a reserve quality wine. The vines were cane pruned to produce no more than 18 shoots per vine. An open VSP canopy was carefully managed all through the growing season with some leaf-plucking on the southern side once the nets were put on after Christmas. No more irrigating was done after Christmas to encourage uptake from the deep rooted vines of nutrients required for these special flavour profiles. Bunch thinning, to one bunch per shoot was practiced to concentrate all available plant resources into the single bunch.

$39.99
per Bottle

$479.88
per case

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Manawa Pinot Noir 2013 (12 x 750mL), Marlborough, NZ.

Heart in Maori, Manawa expresses the spirit in which these wines are made. Marlborough's warm days, long cool nights and the alluvial free draining soils of our vineyards provide near perfect growing conditions for our grapes, which our winemakers carefully craft into youthful and exuberant wines bursting with pure fruit flavour and aroma.

$19.99
per Bottle

$239.88
per case

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Vavasour Pinot Noir 2013 (6 x 750mL), Marlborough, NZ.

It's not just the grinding winds from the west or the imposing presence of Tapuae-O-Uenuku, the towering peak that looms over Marlborough's Awatere Valley. It's not just the deep, rocky soils formed millions of years ago by relentless glaciers that molded the landscape. It's not just the arid climate marked by sun-drenched days and cold nights. It's the combination of all those things together that shape the inimitable character, flavours and textures of Vavasour wines.

$27.99
per Bottle

$167.94
per pack

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The Edge by Escarpment Pinot Noir 2016 (6 x 750mL), Martinborough, NZ.
The Edge by Escarpment Pinot Noir 2016 (6 x 750mL), Martinborough, NZ.

100% Martinborough Pinot Noir, grown on the alluvial gravel terraces for which the district has become famous. The season was exceptionally warm allowing high quality, fully ripe fruit to be harvested early with brilliant ripe cherry/plum flavours.

$21.99
per Bottle

$131.94
per pack

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Ninth Island Pinot Noir 2016 (12 x 750mL), Tasmania.
Ninth Island Pinot Noir 2016 (12 x 750mL), Tasmania.

Our aim with this rich and expressive pinot noir style is to bring all of the sensual delicate berry flavours and delights of pinot noir to a peak at an early stage of the wine’s life, while offering a lush round and fleshy textured full bodied palate. To achieve this, the grapes, once picked, are immediately de-stemmed and crushed before being fermented in a combination of Vinimatic, static and open vat ferments. The grape must is then inoculated and fermented at between 25-30°C for a period of 7 to 12 days before being pressed off into stainless steel vessels. The wine then completes full malolactic fermentation and is then bottled early under screw cap. This allows the wine to attain a style that is both intensely perfumed with distinctive soft velvety tannins and rich, fresh, vibrant fruit.

RRP $24

$18.99
per Bottle

$227.88
per case

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Riposte `The Sabre` Pinot Noir 2014 (12 x 750mL), Adelaide Hills, SA.
Riposte `The Sabre` Pinot Noir 2014 (12 x 750mL), Adelaide Hills, SA.

Made in small batches, all cold soaked and hand plunged in open fermenters. 100% malolactic fermentation aged in French oak barriques (25% new) for ten months prior to blending. Bottled in March 2014 after minimal filtration.

$28.99
per Bottle

$347.88
per case

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42 Degrees South Pinot Noir 2016 (12 x 750mL), Tasmania.
42 Degrees South Pinot Noir 2016 (12 x 750mL), Tasmania.

42°S is the central latitude of Tasmania. This name reflects the winery's position in crafting fruit-driven wines from grapes sourced from throughout the state. The island state hosts several unique viticultural sub-regions, each area performing differently to climatic variations over the vintages. This wide-ranging scope in grape supply allows the team to make outstanding Tasmanian wines every year.

RRP $28

$24.99
per Bottle

$299.88
per case

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Henri de Villamont Volnay 2008 (12 x 750mL), Bourgogne, France.

Volnay A.C.

100% Pinot Noir. Medium body, gentle acidity, well balanced tannins with a good fruit concentration and a good flesh, lightly wooded.

$94.99
per Bottle

$1,139.88
per case

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Kumeu River`Village` Pinot Noir 2014 (6 x 750mL), Auckland, NZ.

In 1994 we established new plantings of Pinot Noir on our Kumeu Estate with the aim of producing red wine to rival the quality of our Kumeu River Chardonnay. To this end only the best new planting material available from Burgundy was chosen, and grafted onto extremely low-vigour rootstocks to limit the yield and intensify the flavour of this wonderfully aristocratic grape variety.

$19.99
per Bottle

$119.94
per pack

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De Bortoli `Windy Peak` Pinot Noir 2017 (6 x 750mL), Yarra Valley, VIC.

Fruit for this blend is grown mainly in Dixons Creek, Tarrawarra and Yarra Glen. The grapes are both hand andmachine harvested with a percentage of the hand harvested used for whole bunch inclusion. A combination ofwinemaking techniques are used to produce a final blend with complexity and balance. These include coldmaceration prior to fermentation, inclusion of whole bunches and warm fermentation at 30°C to 32°C. Minimal handling and filtration is adopted to preserve fruit flavour.

RRP $14

$11.90
per Bottle

$71.40
per pack

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Spring Vale `Melrose` Pinot Noir 2015 (12 x 750mL), Tasmania.

The 2015 "Melrose" continues the tradition of keeping it simple in the winery and letting the fruit do the talking. Once again, the "Melrose" Pinot has delivered outstanding value.

RRP $25

$21.99
per Bottle

$263.88
per case

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Te Kairanga `John Martin` Pinot Noir 2014 (6 x 750mL), Martinborough, NZ.

The 2013 John Martin Pinot Noir was handpicked from the Home Vineyard with six percent McLeod Vineyard, all from the Martinborough Terrace. The distinctive Abel clone dominates (84%), with smaller amounts of 777 and 10/5. After rigorous selection on the sorting table the grapes are destemmed and fermented in small stainless fermenters. Following post ferment maceration, the wines are pressed off and aged for 10 months in French oak (28% new), before final selection for blending and bottling with no fining.

$44.99
per Bottle

$269.94
per pack

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Jacob's Creek `Classic` Pinot Noir 2015 (12 x 750mL), SE, AUS.

Bright, juicy Pinot Noir fruit flavours complemented by fine, savoury tannins.Created to drink now, our Classic wines are ideal for those who seek excellent value and reliable quality for every day enjoyment.

RRP $11.99

$8.50
per Bottle

$102
per case

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Momo Pinot Noir 2013 (12 x 750mL), Marlborough, NZ.

An easy-drinking, subtly perfumed Pinot Noir made from certified organic grapes from the ebautiful Marlborough region in New-Zealand.Sit back, relax, and enjoy it one glass a time.

$24.99
per Bottle

$299.88
per case

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Nanny Goat Vineyard Pinot Noir 2016 (6 x 750mL), Central Otago, NZ.
Nanny Goat Vineyard Pinot Noir 2016 (6 x 750mL), Central Otago, NZ.

Pinot Noir is a fickle varietal that demands the utmost attention, both in the vineyard and in the winery to bring its true potential to the fore. It has many guises, from soft and supple to powerful and masculine and everything in between. Pinot Noir is an incredibly honest varietal, telling the story of its own unique place of origin like no other.

$31.99
per Bottle

$191.94
per pack

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Trentham Estate Pinot Noir 2015 (12 x 750mL), Murray Darling, SE AUS.

Pinot Noir makes some of the most famous wines in the world, but is a challenging variety; temperamental in the vineyard and needs nurturing in the winery. Picked from Trentham's best vineyard the grapes ripened slowly and evenly to result in great fruit quality, resulting in a beautiful wine.

RRP $16

$12.99
per Bottle

$155.88
per case

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Crowded House Pinot Noir 2016 (12 x 750mL), Marlborough, NZ.
Crowded House Pinot Noir 2016 (12 x 750mL), Marlborough, NZ.

Fruit for the wine was sourced from 5 different vineyards, taking in the Marlborough sub regions of the Southern Valleys, Central Wairau and Ward. The Southern Valleys offers richness and savouriness while the Central Wairau and Ward give a strong fruit presence to the wine.

$17.99
per Bottle

$215.88
per case

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Port Phillip `Morillon` Pinot Noir 2011 (6 x 750mL), VIC.

The 2011 Port Phillip Estate Morillon Pinot Noir is a single site wine produced from 1.01 hectares of estate vineyard. The fruit was fermented in large oak foudre for 22 days without yeast inoculation. 10% whole bunches were included. The malolactic conversion in barrel is also indigenous. The maturation period is 17 months in French oak (25% new). This wine is bottled without fining or filtration.

RRP $55

$44.99
per Bottle

$269.94
per pack

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Pinto Pinot Noir 2014 (12 x 750mL), Argentina.

This 100% Pinot Noir wine was grown in the Neuquen province of Argentina in Patagonia, known as one of the most remote and pristine environments on the planet. While Patagonia conjures up images of the epic Andes and glacial flows, the best Pinot grows inland on the remote flat grass plains. One of the unlikely contributors to the success of Pinot Noir here is the wind which keeps the berries small and the skins thick.A beautiful and aromatic Pinot Noir, named after the Pinot pony that can also be found on the front label.

$24.99
per Bottle

$299.88
per case

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Sticks Pinot Noir 2016 (6 x 750mL), Yarra Valley, VIC.
Sticks Pinot Noir 2016 (6 x 750mL), Yarra Valley, VIC.

Matured in French oak hogshead and stainless steel vessels for approx. 9-12 months. The individual parcels are then assessed and blended prior to a coarse filtration and estate bottling.

RRP $22

$17.99
per Bottle

$107.94
per pack

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Vavasour `Felix's Vineyard` Pinot Noir 2015 (6 x 750mL), Marlborough, NZ.

In 1985, Peter Vavasour identified the Awatere Valley as the new frontier for New Zealand winegrowing and planted the first grapes there in 1986. The climate here is noteworthy for its wide diurnal temperature swings. Rainfall ranges from 279-406 millimeters (11-16 inches) a year, arid by any measurement.Named after Peter’s son, Felix’s Vineyard was planted in 2003 at a select site within our “Favourite” vineyard. The coarse alluvium soils here are comprised of stones and pebbles mixed with clay and loam, and are known for contributing depth, tannin structure and longevity to our Pinot Noir.

$39.99
per Bottle

$239.94
per pack

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Borgo Bello Pinot Noir Delle Venezie IGT 2015 (12 x 750mL), Veneto, Italy.

Average rating 3 out of 5 stars
4 REVIEWS
Lot No: 0007-2454196

Classification: Veneto IGT (Indicazione Geografica Tipica)

Borgo Bello represents a high concept of winemaking, as all starts from a deep care of the vineyards in order to arrive to the excellence in the bottle. (242269-4)

$4.09
per Bottle

$49
per case


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Temple Bruer 'Knight Templar' Pinot Noir 2013 (6 x 750mL) Eden Valley, SA

Lot No: 0053-2454196

It may be hard to believe, but we’re still one of the only Australian wineries to be both 100 percent organic and carbon neutral. Our wines have been preservative-free now for 10 years and like we mentioned earlier, our main brag is our focus on hitting the perfect balance between a top quality taste and taking care of Mother Earth. (244423-1)

$4.84
per Bottle

$29
per package

Te Kairanga `Runholder` Pinot Noir 2014 (6 x 750mL), Martinborough, NZ.

The 2013 Runholder Pinot Noir was sourced exclusively from the Home and McLeod Vineyards on the Martinborough Terrace. A variety of six clones were selected including Abel and 777, which represent approximately half of the blend. Each block and clone is vinified separately with handpicked fruit being de-stemmed and fermented in small stainless fermenters. The selected grapes received regular hand punch-downs for full extraction without sacrificing elegance. After pressing, the wines are matured in French oak barriques for 10 months (28% new oak), before being bottled.

$31.99
per Bottle

$191.94
per pack

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Jacob's Creek `Reserve` Pinot Noir 2015 (6 x 750mL), Adelaide Hills, SA.

Fresh yet savoury, with lifted summer berry fruits, elements of exotic spices, and integrated cinnamon oak. Spicy and aromatic, layered with sour cherry fruit flavours and stylish oak, with a refined finish.

RRP $17.99

$13.99
per Bottle

$83.94
per pack

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Madfish Pinot Noir 2013 (12 x 750mL), WA.

Inspired by MadFish Bay, the wines from the MadFish range are skilfully crafted to represent the pure, fresh, clean coast of WA.

RRP $18

$16.99
per Bottle

$203.88
per package

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Red Claw Pinot Noir 2016 (6 x 750mL), Mornington Peninsula, VIC.
Red Claw Pinot Noir 2016 (6 x 750mL), Mornington Peninsula, VIC.

Handpicked, with each parcel handled separately in the winery (a total of 18 individual batches). Hand sorted and carefully destemmed (some whole bunches), each parcel went into traditional open fermenters. The wine underwent three days of cold soaking to ensure even and thorough extraction. Batches were on skins for 7-10 days, after which time they were transferred into French oak (500L puncheons) for 10 months and prepared for bottling in late November 2016.

RRP $27.50

$22.99
per Bottle

$137.94
per pack

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Nova Vita `Firebird` Pinot Noir 2013 (12 x 750mL), Adelaide Hills, SA.

With over 20 years of growing experience the Adelaide Hills is developing a reputation as one of the best regions to grow Pinot Noir. The regions high altitude, ample water and low vigour soils lend itself towards the production of high quality wines with finesse and sophistication. Pinot Noir is a wine makers variety and the style can be highly influenced by each different approach such as whole bunch ferments, stalk ferments and the maintenance of hot ferments.

$21.99
per Bottle

$263.88
per case

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Bellvale `Quercus` Pinot Noir 2009 (12 x 750mL), Gippsland, VIC.

The Quercus Vineyard Pinot Noir was produced from a single, 10 year old vineyard which is ‘dry grown’ with high density plantings and low yields.

RRP $35

$31.99
per Bottle

$383.88
per case

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Helen's Hill `Long Walk` Pinot Noir 2013 (12 x 750mL), Yarra Valley, VIC.

Our Helen’s Hill “Long Walk” Pinot Noir is one of our hallmark wines. All the fruit is fermented in open top fermenters before being transferred to French oak for maturation. The key to our Pinot Noir is the diversity of clones that we have on our property. Different clones to Pinot Noir wine are like patches on a patch work quilt: individually, they look good, but put them all together and they are sensational.

$29.99
per Bottle

$359.88
per case

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The Village Botanist Pinot Noir 2013 (6 x 750mL) Eden Valley SA

Lot No: 0082-2453803

Sourced from Eden Valley in South Australia this wine shows bright fruit characters of cherry and spice, complexed by ageing in French oak. Hand-picked late during March 2013 the fruit used to make this Pinot Noir was organically grown, bunches were de-stemmed and crushed to allow flavour, tannin and colour building. On the bolder side of Pinot Noir style this wine shows intensity of flavour and structure. (244092-1)

$4
per Bottle

$24
per pack

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