A fresh, bright wine deep garnet in colour with a purple tint. Lifted spices lead into red fruits and berries on the nose, with a fruit driven but complex palate. This wine is drinking well and will continue to do so for years to come.Adelaide Winemakers draws on the knowledge and experience that only a diverse team with a variety of strengths can provide.Our team meticulously crafts our wines in order to supply you with the opportunity to enjoy them to the fullest.Great wines know no boundaries!Landcross wines are always fresh and vibrant and while always cool climate, are not restricted to a single wine region. To achieve this outcome, Adelaide Winemakers draws on its great vineyards from “across the land” of South Australia. Careful analysis of the soil and climate provides us with the opportunity to best display the purest expression of the variety. These wines are ideally enjoyed young and bright.There’s no time like the present! (236443-3)
The Artist's Expression range of wines explores the artistic nature of a winemaker. Leaping from the glass the aromas are fresh and vibrant with a smooth lingering finish on the palate. This is the style aimed at with Artist's Expression. (236006-1)
Rich and flavoursome red wines have been an Australian favourite for many years. This classic red wine is no exception and was blended to achieve exactly this. The McGuigan Black Label Red is a very consistent wine which has made it an all time favourite and the number 1 selling red wine in Australia.
The House of Petersen & Sturt is our flagship wine range, representing a designer fashion house of sorts, of the wine world. Our range is a collection of fashionable and sophisticated wines designed to be enjoyed with good friends and great food. (237997-3)
The exceptional 2014 vintage provided an extended ripening preiod, which imparted optimum fruit flavour. For this wine we selected fruit from the "Stubble Quail","Bullrush","Plains Rd", "Oakley" and "Johnston Prolific" blocks. (230328-1)
The Regional Range (RR) range embodies the spirit and diversity of winemaking and mainly consists of single varietals from the warm inland river regions, ensuring plenty of fruit flavour with a smooth and balanced palate. These fruity and easy drinking wines are styled to display true varietal character, uncomplicated by secondary winemaking practices.
More than 123 years after Alexander Campbell Johnston planted his first small vine cutting, the Johnston family still produce estate grown wines and operate one of Australia's oldest wineries - Pirramimma.On the 21st of March, we picked this excellent parcel of Shiraz at optimum flavour and hand picked a tiny portion of ripe Viognier. Both varieties were co-fermented on skins for 10 days to extract colour, fragrance and varietal character. Maturation was completed in 90% older French and American oak to retain fruit freshness and 10% new French oak for a touch a savoury spice. (237096-12)
The fruit for this wine was sourced from a premium Western Australian vineyard.The 2014 vintage in Western Australia was warm and dry. This allowed for even ripening across the region and yielded red wines of great fruit intensity and drive.Shiraz, with its great tannin and depth of fruit is a fruit forward wine that is varietally expressive. (230272-1)
After a comprehensive search of cool climate regions, we selected a rugged rocky hilltop to plant our high altitude vineyard. The picturesque Heritage listed, Kuitpo Hills Vineyard was established in 1985, covering 16 hectares of closely planted, low yielding vines, grown in shallow dark grey/ brown loam, interspersed with quartzite and ironstone pebbles, over Kaolin yellow clay.Using compose, humates, microbes and nitrogen rich cover crops, we have embraced biological farming and sustainable practice. We proudly call this flora, fauna and grape sanctuary our home. (224250-2)
The bouquet displays rich ripe spicy and plummy characters balanced with a light vanilla from partial maturation in American oak. The palate is medium bodied with sweet fruit and spice interwoven with vanilla oak and firm tannin finish. The wine shows a sold structure which, while drinking well now, will continue to improve over the next 6 years. (238635-1)
The 2015 vintage on the Mornington Peninsula will be remembered for its very high quality, in particular for Pinot Noir. Conditions became very dry towards the end of the season, but they were also very mild, with maximumtemperatures during the majority of ripening rarely surpassing 25oC. The result was highly synchronised sugarflavour ripening, with each of our different vineyard sites scattered across the Peninsula ripening on cue, allowing an orderly harvest for our pickers.The hand-picked fruit was mostly de-stemmed into small open two and three tonne fermenters, with daily hand plunging and gentle pump overs during fermentation.Approximately 7% of the fruit was fermented in separate fermenters as whole bunches. After 12-22 days on skins, the wine was pressed to a mix of fine grain French oak (15% new) for malo-lactic fermentation. A portion of thefinal blend was also retained in stainless steel tanks, to promote the vibrant fruit profile we cherish with Stonier Pinot Noir.
With a fresh minty nose bursting with red plums, this Shiraz is juicy and round. Bursting with fresh berries, plums and cherries, it’s fleshy and extremely approachable. You can simply ‘Swig it’ and enjoy! (230300-4)
This wine has been produced from selected parcels of Shiraz grapes. The bouquet displays aromas of lifted spicy fruit with a hint of oak. The palate is medium bodied with a soft texture and nice length of flavour. (238635-2)
This range of wines were affectionately named after the founders family cottage which he built in 1845, one year after he planted his first vines on his property in Magill.Rawson's Retreat wines present classic single-varietal and varietal blends in an approachable, fresh-flavoured style. Drawing on extensive vineyard resources, these wines offer first-rate quality presenting the drinker with an affordable taste of everyday Australian wine at its best. We invite you to explore and enjoy the Rawson’s Retreat range of wines.
Rosemount Estate Diamond Label is Rosemount’s most well-known range. Always a crowd pleaser, Diamond Label delivers great tasting, quality wines that are widely enjoyed around the world. The bright, fresh-fruit flavours of Diamond Label are the perfect expression of Rosemount Estate signature style. Sourcing fruit from McLaren Vale and other renowned South Australian regions, these wines are vibrant, fresh and ready to drink.
The complex palate reveals itself with style. Traditionally assertive Coonawarra tannins are evident at first, before giving way to a mid palate filled with ripe cassis, olive tapenade and complex briary hints.
The Cabernet for the 2014 vintage comes from the Azzolino vineyard which consists of 30 year old vines grown on heavier dark clay soils, and Cabernet from the San Remo vineyard in the Seaview Sub region of McLaren Vale with loam over limestone soils. A portion of the Shiraz also comes from the Azzolino vineyard aswell as the Hillside vineyard which is located in the Sellicks Hill sub region and is generally one of the first Shiraz vineyards to ripen in the district. The climate of McLaren Vale is often compared to that of the Mediterranean, warm sunny days, with sea breeze influences from the nearby Gulf of St Vincent. These warm days in union with the cooling maritime evening changes are perfect for ripening the grapes whilst maintaining a crisp, clean acid structure. (234278-4)
The Butler Crest Vineyard is situated in Wilyabrup in the heart of the Margaret River wine region. The vineyard has a gentle northern aspect with classical gravelly loam soils. All wines are estate grown with meticulous attention to detail in the vineyard and the winery. (223638-1)
We are so happy to welcome the Thomson Estate range to GraysWine. With a focus on estate grown parcels from top regions across South Australia they over deliver in quality and offer a complete range of varietals to satisfy all wine lovers tastes.Gold Medal winning quality Premium Clare Shiraz. Perfect for a winters night by the fireplace. (238344-1)
The name Les Gémarelles originates Geneviève Quiot names, Florence & Jean-Baptiste mother. Her full name is Geneviève—Marie—Elisabeth that give GE-MAR-ELLES.Traditionally, at their birth, child are given several names, coming from ancestors. Elisabeth was her grand mother. Marie is a common name given to girls as to place the baby under Christ’s mother’s protection.These wines are an tribute to Geneviève and her ancestors. (228486-2)
Made by award winning winemaker David Farnhill. Shiraz is now our Flagship. Winning trophies for the best Shiraz also trophies for The best wine Australia and New Zealand (Winestate '04) Top Gold Great Australian Wine Challenge '08.Cathcart Ridge Estate reserve Shiraz is blended from our finest barriques including 10% of the 2007. (236068-1)
The Carbunup Crest vineyard is located on Yelverton Road, Wilyabrup in the Margaret River Region of Western Australia. A small boutique winery owned by the Meares Family. A winery that is making their mark on the industry; success and acknowledgement has been achieved due to hard work, a loving hand and perseverance.Taste this superb wine and discover that premium wine does not have to come at a premium price. (222078-1)
1838 was the year Walter Thomson, with wife Jane, arrived in Australia and established a winemaking tradition. Faithful to his approach, our estate grown parcels are carefully tended by our vignerons to create wines of great intensity.Set in the northern range of the cool and picturesque Clare Valley, the high altitude of provides finesse and delicate power to our mature vines. (236117-1)
Named after an ancient flood plain of the majestic River Murray in South Australia. Known for the greatest days of sunshine, the Riverland region has a pristine climate for premium grape growing on our limestone soils. (236116-1)
Mount Langi Ghiran is an iconic climate Shiraz producer, located in the picturesque landscape of Western Victoria. This wine has been sourced from premium cool climate vineyards to reflect the Langi style.Vintage 2013 was warm and dry, delivering Shiraz with intense crimson and black fruits, complimented by sweetly scented spices. (223392-1)
Thomas Hardy's pioneering spirit and passion for winemaking spans five generations and is at the heart of our outstanding range of Hardys Wines.We created the Varietal Range to share the experience and diversity of wine in an uncomplicated way for everyone to enjoy. The wines for this range are fruity and easy drinking and display true varietal character.Vibrant and juicy, full of fresh red berry and plum flavours together with a soft, fruity finish.
Swiggit & Co was formed by a group of fun and talented Wine makers who believe it’s important to make wines that every day people can enjoy - every today. This Cabernet Sauvignon is proudly drinkable, approachable and worthy of our Swiggit mantra. Based in McLaren Vale, our team have a nose for sniffing out top value fruit and turning it into top swigging material. Primary cherry and dark very fruit aromas lifted by a light cedar quality. Fleshy and ripe, with black raspberry and cassis flavours, silky tannins and good finishing grip. Go on, ‘Swig it’ and enjoy. (230300-1)
A fantastic wine from an equally fantastic winery! Multiple time winner of the Jimmy Watson Trophy (still regarded as Australia's most coveted wine award), these guys know how to get the best out the grapes, and they've perfectly extracted the essence of cool climate Adelaide Hills to produce this cracker of a Cabernet Sauvignon!We loved the concentration of aromas, together with the smoothness and elegance of the structure.A winner if you ask us!The Bottom Line:- 50% below RRP (the RRP is $49.99)- Multiple Award Winner - 5 Gold Medals and 5 Silver Medals - 5 Red Star Winery - Australian Wine Companion 2015- One of the most iconic Australian wineries, multiple times winner of the Jimmy Watson Trophy
The fruit for this wine was sourced from a premium Western Australian vineyard.The 2014 vintage in Western Australia was warm and dry. This allowed for even ripening across the region and yielded red wines of great fruit intensity and drive.This Cabernet Sauvignon, with its great length and structure is a fruit forward wine that is varietally expressive. (236136-4)
Three Kings Show Reserve Shiraz is an impressive wine that continues to improve with each release. It’s a triumph of regional character and varietal definition. The combination of premium low yielding vineyards, consistent vintage conditions and skillful hand crafted winemaking has delivered this stunning contemporary expression of premium Barossa and McLaren Shiraz.
Portee Station has a long history, as one of the earliest areas of settlement in South Australia, outside of the city of Adelaide. Situated in outback country, the magnificent homestead was built in 1873 on a floodplain near the River.
The fruit for this wine was sourced from a premium Western Australian vineyard.The 2014 vintage in Western Australia was warm and dry. This allowed for even ripening across the region and yielded red wines of great fruit intensity and drive.This Cabernet Sauvignon, with its great length and structure is a fruit forward wine that is varietally expressive. (236136-2)
Sourced from vineyards just north of Coonawarra, the Wrattonbully region owes its success to siteselection. These grapes were grown on shallow terra rossa soils with broken limestone through to the soilsurface. These shallow yet ideal soils have given rise to an elegant yet bold wine, truly representative of itupbringing. These tough love soils have rewarded us for the 08 vintage. These grapes have developed acomplex intensity and elegance that is reflective of the fantastic vintage conditions in Wrattonbully.The fruit was powerful and elegant and therefore minimal intervention was required. The primaryferment was warmed to 30ºC for 4 days before the wine was fermented dry. The wine then completedmalolactic fermentation in barrel and was matured predominantly in new French and American oakbarriques for 18 months prior to bottling. Bottling occured in June 2010 (237424-1)
Bin 619 is a special release marking Hardy's rich regional heritage. This handcrafted premium Australian wine features rich black currant and berry flavours in harmony with complex oak characters. The wine finishes with well balanced tannins and a long smooth finish. (237334-6)