Taltarni Cabernet Merlot Petit Verdot 2013 (6 x 750mL), Pyrenees, VIC.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049
$19.99 per Bottle
$119.94 per pack
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With a cool ripening season, the fruit was able to hang on the vine to reach its ideal varietal profile. Harvested separately, the batches were all inoculated with a regionally isolated yeast in open top-fermenters. The fermentation of the different varieties was managed in different ways to draw on what they would best bring to the blend. The merlot was hand-plunged daily, the petit verdot grapes were submerged, while the cabernet was regularly delestage. The wines were then placed in French oak barriques for malolactic fermentation and aging for twelve months. The wines were only then blended and returned to oak for another six months to allow the blend to marry together

VIC - Other Victorian

Winery Tasting Notes


True to its traditional blend, this wine is greater than the sum of its parts. Rich red-brick in colour, with vibrant aromas of stewed fruit, glazed cherry and aniseed, this medium-bodied wine is perfectly balanced with fine powdery tannins evident throughout the palate. The lingering tactile finish is complemented by persistent choc-mocha flavours

Foods Matching

Herb crusted roasted rack of lamb

VIC - Other Victorian
Grape Style
Other Red Blends
Closure Type
Screwcap closure

Winery Profile

Brand Profile Image

Taltarni Vineyards represents excellence in creating stylistic wines that distinctively express varietal character, regionalism and eclectic winemaking. Established in 1969 and purchased in 1972, Taltarni is a founding winery of Victoria’s Pyrenees. The name Taltarni, meaning red earth, aptly describes the iron rich red soil of the Pyrenees wine region.

View Taltarni website


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