Taylors Estate Pinot Gris 2013 (6 x 750mL), Clare Valley, SA.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049

RRP $18

$14.99 per Bottle
$89.94 per pack
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Overview

This wine, crafted in the French style of the varietal, has an elegant palate with regional varietal characters of pear, apple, citrus and subtle spice. There is a pleasing texture to the mid-palate with overall good acid balance and fruit persistence.

Region:
SA - Clare Valley
State:
South Australia
Country:
Australia

Winery Tasting Notes

Colour

At release the wine is a pale straw.

Aroma

The wine has distinctly lifted varietal aromas of ripe pear, apple and melon with a subtle blossom perfume. The overall bouquet is fresh, clean and very enticing.

Palate

This wine, crafted in the French style of the varietal, has an elegant palate with regional varietal characters of pear, apple, citrus and subtle spice. There is a pleasing texture to the mid-palate with overall good acid balance and fruit persistence.

Cellaring

This wine should be enjoyed whilst young and fresh but will also cellar well for 1 to 3 years under ideal conditions.

Medals & Trophies

Gold Medal - Mondial Des Pinot 2014

Vintage
2013
Region
SA - Clare Valley
Grape Style
Pinot Grigio / Gris
Closure Type
Screwcap closure
Alcohol
13.5%

Winery Profile

Brand Profile Image

Our Philosophy… At Taylors we really believe ‘The wine is everything’ and it is this simple mantra which provides the corner stone to our wine-making philosophy and is behind every decision taken within the business. It was a single wine - a first growth Bordeaux - which inspired Bill Taylor to take the plunge and to purchase a block of land in the Clare Valley and set about crafting a quality wine, which reflected the terroir and could rival its ‘old world’ Cabernet Sauvignons. Almost four decades later, the company remains family owned and the philosophy unchanged. Admittedly, the winery now plants a little more than just cabernet sauvignon – with nearly 750ha of vineyards in the Clare Valley, the family excels in a number of different varieties to make up its extensive, award winning portfolio – from terrific value, everyday drinking wines to the finest Australian wines at the pinnacle of the Taylors portfolio. And the same philosophy runs religiously through the family tree today. Following his father’s and grandfather’s footsteps, third generation winemaker Mitchell Taylor is well aware of his heritage, and passionate in its continuance. A blend of ‘old world’ estate philosophy and ‘new world’ winemaking innovation, combined with an almost fanatical attention to detail and obsession with quality, has kept this dream alive, and resulted in wines of tremendous style and quality. This philosophy has also resulted in a range of fine wines which regularly receive awards and accolades in Australia and on the highly competitive world stage. Since its debut vintage of 1973, Taylors wines have won more than 2,000 medals and awards internationally – which certainly attests to the family’s belief that ‘the wine is everything’, and is also the realisation of Bill Taylor's original dream…

View Taylors Wine (Australia) website

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