Te Mata Bullnose Syrah 2013 (6 x 750mL), Hawke's Bay, NZ.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049
$42.90 per Bottle
$257.40 per pack
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Vineyard partners Michael Morris and Peter Cowley named Bullnose after an early Morris Cowley car, nicknamed Bullnose due to its distinctive radiator. The bull emblem that appears on the label is drawn from the car’s radiator crest.

NZ - Hawke's Bay
New Zealand

Winery Tasting Notes


The striking magenta colour is unusually deep, reflecting the great vintage.


On the nose, beautiful aromas of black and red cherries and raspberries are infused with nutmeg, cinnamon spice and toasty oak.


The palate is rich, ripe and juicy, echoing all the inviting aromas. There is great integration of the fruit and oak with the remarkably fine, even and supple tannins. There has never been a more drinkable and delicious Bullnose on release, and this wine shows every sign of going on to greatness with cellaring. Bullnose ‘13 is beautiful.

NZ - Hawke's Bay
Grape Style
Shiraz / Syrah
Closure Type
Cork closure

Winery Profile

Brand Profile Image

Te Mata Estate is New Zealand’s oldest winery, dating from the early 1890s. It is a New Zealand family-owned winery – a true estate, specialising in grape growing and winemaking from its nine Hawke’s Bay vineyards. It is acknowledged as one of only five icon wineries in New Zealand.

Under the direction of John Buck, Te Mata Estate has, over nearly thirty years, produced a stunning array of red and white wines including famous labels such as Coleraine, Awatea cabernets/merlots, Bullnose syrah, Elston chardonnay, Cape Crest sauvignon blanc and, launched in 2009, Zara viognier. Te Mata Estate has also developed a unique single vineyard from which it produces its Woodthorpe wines.

Te Mata Estate makes wines from hand-harvested grapes from its own vineyards. These vineyards are all located in Hawkes Bay (within 40 minutes drive of the winery) and under the direct control of Te Mata Estate’s viticultural team.

Total land area: 600 acres (240 hectares). Total planted vineyard area: 300 acres (120 hectares).

View Te Mata website


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