Temple Bruer Autumn Harvest Riesling 2011 (6 x 750mL), SA.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049
$13.33 per Bottle
$80 per case
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The 2011 vintage provided ideal ripening conditions to create this medium sweet Riesling, with a percent of botrytis affected berries that provide this wine with depth and complexity. After the Riesling underwent a cool fermentation, the handpicked botrytis affected berries were gently crushed and pressed, and then added to the Riesling to provide the noble character of this wine. The fruit was sourced from Temple Bruer’s certified organic vineyard in Langhorne Creek. This is a captivating wine, which will develop with bottle aging..

SA - Langhorne Creek
South Australia

Winery Tasting Notes

Colour Medium to dark straw in colour

Aroma Aromas of pineapple and lemon upfront, with hints of honey, nutmeg and cashew nut.

PalateA medium sweet palate full with rich apricot nectar notes, with hints of orange peel and fennel.

Food matching: Enjoy at the beginning of a meal with a cheese platter or finish the meal with a rich dessert.

SA - Langhorne Creek
Grape Style
Closure Type
Screwcap closure

Winery Profile

Brand Profile Image

Australian Certified Organic

Temple Bruer makes beautiful hand crafted wines that can be enjoyed for any occasion. There is a wine to suit many different foods types and styles. If you enjoy wine, Temple Bruer is the one for you.

Our philosophy is to produce quality wines that maximise enjoyment and minimise impact.

Temple Bruer was founded back in the 1970’s on the banks of the Angas River. From a small planting of vines to start with, the company now owns three vineyards in different regions within South Australia. With a strong desire to look after the environment the vineyards and winery became certified organic. This means that there are no artificial herbicides, fertilisers or pesticides used at any stage of the growing or winemaking process. Adding to this ethos the company has also become carbon neutral, sequestering all the carbon that it produces.

View Temple Bruer website


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