Margaret River is a temperate maritime region that is approximately 100kms from north to south. Subtle changes in meso-climate and soil diversity along this substantial stretch of coastal land, results in an extensive array of varietal expressions in both Semillon and Sauvignon Blanc. The resulting diverse palette of flavours offers a broad spectrum of possibilities and has allowed the local winemakers to make this blend a regional speciality.
- WA - Margaret River
- Western Australia
Always a reliable performer. Matchsticks, grass, cream, lime and pineapple. It has a bit of succulence, along with funky smoky flavours, a gentle gloss and some tangy cut pineapple to close. Good example of the style" Rating 91 - Gary Walsh, The Wine Front (13/06/2013)
Winery Tasting Notes
Pale straw green with a green hue, clear and bright.
The bouquet is lifted, ripe and intense with fruit salad aromas, nectarine, cape gooseberry, apple, lemon oil, dried herbs, spice and a hint of florals.
Medium bodied and nicely weighted in the mouth, the flavours are crisply defined with a heart of juicy stonefruits, wrapped in a gossamer-like cloak of creamy textural oak, finishing with a snappy, mineral acid cut.
Now and the wine will continue to grow in complexity for five or more years from vintage.
King Prawn and Scallop Wonton Soup, Oysters Natural Venetian Style, Pan Fried Pink Snapper with Tomatoes, Olives, Basil and sliced Kipfler Potatoes.