Skillogalee Shiraz 2009 (12 x 750mL), Clare Valley, SA.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049
$26.90 per Bottle
$322.80 per case
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This Shiraz is a dark, rich wine in the Skillogalee tradition, with intense colour and powerful, warm aromas and flavours.

The fruit was vinified in open fermenters, and then gently basket-pressed to create a wine with firm but fine tannins, needing no fining. Maturation in a combination of French and American oak hogsheads has added considerably to its balance and complexity.

Vegetarian and vegan friendly

SA - Clare Valley
South Australia

Winery Tasting Notes


On the nose and the palate there are black fruits, wild berries, plum and beetroot characters with hints of black pepper and aniseed. The tannin structure is firm but fine grained and there is a good level of natural acidity, keeping the wine fresh, lively and elegant.

Celalring Potential

The wine will cellar well for at least 10 years.

Food Matching

For those without that kind of patience, enjoy sooner with red meat, game or rich pasta dishes.

Vegetarian and vegan friendly

SA - Clare Valley
Grape Style
Shiraz / Syrah
Closure Type
Screwcap closure

Winery Profile

Brand Profile Image

Skillogalee has a small modern, winery, crushing only around 250 tonnes, giving us the opportunity to hand-make individual wines in small batches. Fruit handling and vinification are undertaken using the best of traditional and modern technologies - modern winemaking techniques for whites, to preserve the fruit aromas and flavours, and more traditional techniques for reds - the use of open fermenters and basket pressing to maximise flavour and colour without over-extraction. We focus heavily on gentle fruit handling throughout and our winery hygiene programs are meticulous. In this way, we use the minimum amount of sulphur to keep wines safe from spoilage.

View Skillogalee website


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