The grapes for this dry Riesling were grown on low-yielding vines, on the highest slopes of the Skillogalee estate (about 500 metres above sea level). The family-owned vineyard is managed in accordance with sustainable farming practices. Vintage 2012 great spring and summer rainfall and a long cooling ripening period, tailor-made for premium Riesling flavour production and a retention of natural acid in the fruit.
- SA - Clare Valley
- South Australia
Winery Tasting Notes
The nose has an aromatic lift with lively kaffir lime and white blossom florals.
The palate is focused, with typical citrus flavours like brown lime and grapefruit complimented by a lean, tight minerality. The crisp, clean natural acidity provides the backbone for a dry, lingering finish.
Drink now with fish, seafood or white meat dishes or cellar for up to 10 years.