Rymill `mc²` Cabernet Sauvignon Merlot Cabernet Franc 2010 (6 x 750mL), SA.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049

RRP $19.95

$15.99 per Bottle
$95.94 per pack
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Why the name mc²?

Its unique name is based on the traditional Bordeaux blend.

merlot + cabernet sauvignon + cabernet franc = mc²

Merlot brings softness and fruitness, Cabernet Sauvignon provides structure and tannin and Cabernet Franc adds delicate spiceness of cloves and thyme.

SA - Coonawarra
South Australia

Expert Reviews

A bright and fresh, varietal and savoury wine, combining savoury complexity, with up front appeal; fleshy and seamlessly constructed; best enjoyed in the short to medium term. Rating 91 - Drink by 2017 - James Halliday, Australian Wine Companion (FEB/2012)

Winery Tasting Notes

The mc² is an exceptional alliance that goes so incredibly well with any food.

The Cabernet Sauvignon gives structure to the wine, letting all the flavours fall into alignment. It allows the wine to be soft and velvety with great tannins that give the illusion of being big and strong yet are in fact quite delicate.

The Merlot gives softness and fruitiness reminiscent of fresh berries, as well as displaying a juiciness and fleshiness with bursts of ripe red fruit and fresh strawberry jam.

Finally, the Cabernet Franc contributes a delicate spiciness of cloves and thyme, continuing with hints of peppermint and cedar box undertones.

Vintage 2010 was a superb season which shows in the strong vibrant purple colour, balanced flavours and textures, and long lingering finish.

Food Matching

Creamy mushroom risotto or braised chicken thigh, and for dessert poached pear, in mc² of course, with shaved Regiano Parmagana.


Enjoy this wine from now for up to 10 years.

SA - Coonawarra
Grape Style
Cabernet Blends
Closure Type
Screwcap closure

Winery Profile

Brand Profile Image

Peter Riddoch Rymill, the elder son of John and Eleanor Rymill, was born in 1940. A keen equestrian like his father, he competed in California and Ireland, retiring after he won the Australian Show Jumping Championship in 1965.

Peter married international Three Day Eventer and Show Jumper Judith Ritchie in 1964, and horses continued to play an integral role in their competitive and farming lives.

Peter and Judy diversified into viticulture in 1968 with an experimental vineyard, and six years later the family enterprise returned to Coonawarra when planting began on the Rymill Coonawarra Vineyards.

While Judy managed the farm, Peter completed a degree in Wine Science and a diploma in Wine Marketing before he began building the winery in 1990.

Here, the vision so characteristic of his great-grandfather, John Riddoch, and his father, John Rymill, is evident. And now, with his son John and daughter Lisa, a new generation is already involved, and the Riddoch Rymill family tradition continues.

View Rymill Coonawarra website


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