Ruggeri `Argeo` Prosecco NV (12 x 750mL), Treviso, Veneto, Italy.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049
$27.99 per Bottle
$335.88 per case

Overview

Prosecco Spumante D.O.C. Treviso.

Fresh, delicate, balanced on the palate and light in alcohol with a long fruity finish. Perfect as an aperitif, ideal with fish, it goes extremely well with hors-d’oeuvres and light first courses.

Region:
ITA - Veneto
State:
Imported
Country:
Italy

Winery Tasting Notes

Appearance

Very pale straw yellow with greenish glints, perfect clarity with abundant, persistent, fine perlage.

Aroma

The fresh, elegant bouquet offers flowery sensations merging into a typically fruity harmonious complexity with intense aromas reminiscent of golden apple.

Palate

Fresh, delicate, balanced on the palate and light in alcohol with a long fruity finish. Perfect as an aperitif, ideal with fish, it goes extremely well with hors-d’oeuvres and light first courses.

Prosecco Spumante D.O.C. Treviso.

With the coming of the new disciplinary regulations the grape variety Prosecco is named Glera and the word Prosecco is used to indicate the wide territory of the new Denomination of Origin that stretches from Friuli to most of the Veneto region, comprising nine provinces of Trieste, Gorizia, Pordenone, Udine, Treviso, Belluno, Venice, Padua, Vicenza. This huge area boasts 20,000 hectares of vineyards for the production of Prosecco Doc.

Vintage
non-vintage
Region
ITA - Veneto
Grape Style
Prosecco
Closure Type
Cork closure

Winery Profile

The Ruggeri winery was established in 1950 by Giustino Bisol, whose family boasts a deeply rooted, centuries-old tradition in viticulture in the Valdobbiadene area. The placename “Case Bisoi” (that is “the Houses of the Bisols”) is to be found on the oldest maps of the area, in the heart of the zone now known as Cartizze and once called “Chartice” or “Gardizze”. It is here, according to property/tax assessment documents in the public archives, that the Bisol family has been cultivating vines since many centuries.

In the 1800s Eliseo Bisol left further documentary evidence of his activity as a distiller. Around 1920, his son Luigi Bisol, an oenologist, built a winery in Montebelluna. In 1950, Luigi’s son Giustino Bisol established the Ruggeri winery in Santo Stefano di Valdobbiadene to produce and promote the sparkling Prosecco Superiore and Cartizze wines.

Today the winery is run by Paolo Bisol, who is assisted by his children Giustino and Isabella.

View Ruggeri website

WHAT YOU'RE SAYING

Loading content...
Loading content...

Peace of Mind