Ramos Pinto Vintage Port 2004 (6 x 750mL), Portugal.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049

RRP $173.49

$119.99 per Bottle
$719.94 per pack
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Overview

The palate show robust tannins with hints of ripe plum and blackberry fruit, the hallmarks of a good vintage port with ageing potential. Smooth and well-balanced, the finish is long and dry.

Region:
PRT - Douro
State:
Imported
Country:
Portugal

Winery Tasting Notes

Grape Varietals

Grape Varieties Touriga Nacional 60%, Touriga Franca 30%, Tinta Roriz (Tempranillo) 10%

Colour

Deep crimson red with shades of violet

Aroma

Elegant fl oaral notes showing hints of rose and black cherry.

Palate

The palate show robust tannins with hints of ripe plum and blackberry fruit, the hallmarks of a good vintage port with ageing potential. Smooth and well-balanced, the finish is long and dry.

Food Matching

Allow the bottle to stand uprigh a minimum of two hours prior to careful decanting and service at 18 degree Celsius. Vintage port is an ideal accompaniment to ripe, mature cheeses with dried fruit and nuts.

Cellaring Potential

Ramos Pinot Vintage Port will benefit from cellaring of 10-12 years.

Vintage
2004
Region
PRT - Douro
Grape Style
Fortified Wine
Closure Type
Cork closure
Alcohol
20%

Winery Profile

Brand Profile Image

Adriano Ramos Pinto founded the house in 1880 and the excellent quality of the wines soon gained recognition on the export market. Adriano’s business foresight made him something of a pioneer in the Port market whereby he supported the promotion of his wines with a quality advertising campaign based on posters designed by some of the most famous artists of his time.

Today, as majority shareholders, the Louis Roederer family group perpetuates the policy of quality by way of substantial investment in advanced technology and viticultural methods combined with respect for tradition and service.

Among Port producers, Ramos Pinto has the largest holding of estate vineyards proportionate to wine produced. The Quintas are located in the delimited areas of Cima-Corgo for Quinta do Bom-Retiro and Quinta do Urtiga, and Douro Superior for Quinta da Ervamoira and Quinta dos Bons Ares. In 1976, RamosPinto began a detailed and ongoing research project to select the best grape varieties for the production of quality Port and table wines. Five varietals selected by Ramos Pinto were subsequently adopted by the Authorities for all new plantings in the region: Touriga Nacional, Touriga Francesa, Tinta Barroca,Tinta Roriz and Tinto Cao.

View Ramos Pinto website

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