Port Phillip `Salasso` Rosé 2012 (6 x 750mL), Mornington Peninsula, VIC.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049

RRP $22

$20.99 per Bottle
$125.94 per pack
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Salasso is Italian for ‘bleeding the juice’ and this Rosé is made from Shiraz vines with an average age of 15 years. The fruit is whole bunch pressed and barrel fermented without yeast inoculation in old French oak. Once dry, the wine is left sur lie for several months prior to bottling.

VIC - Mornington Peninsula

Winery Tasting Notes


A deep pinkish-salmon hue.


The nose shows pretty and bright aromas of just-ripe strawberry, fresh cream, spring flowers and sweet new hay.


The palate is fresh, dry and savoury with the typical Salasso core of fuji appley red fruits, creamy weight and clean length.

VIC - Mornington Peninsula
Grape Style
Closure Type
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Winery Profile

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The Port Phillip Estate winery, James Halliday's 2012 Winery of the Year, is situated at Red Hill in the heart of the beautiful Mornington Peninsula. Owned by the Gjergja family, winemaking is overseen by winemaker, Sandro Mosele.

Surrounded by mounds of native grasses and indigenous spotted gums, the new Port Phillip Estate winery, designed by Wood Marsh Architecture, emerges from the landscape as a dramatic curved sculpture made of rammed-earth. Inside, a large cellar door and tasting room, and a light-filled restaurant open out on to an expansive outdoor deck. Underneath, state-of-the-art winemaking facilities - a barrel room, bottling line, wine processing plant, cellaring and offices - share space with six luxury accommodation suites, complete with private decks. Views across the vines to the sea are panoramic.

View Port Phillip Estate website
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