We endeavour through meticulous viticulture and wine production, sympathetic to the prevailing vintage conditions to produce a Cabernet that will express the characters of the grape in harmony with the qualities of the place. Winemaking is geared towards producing a wine that is harmonious and complex by fermenting with gentle maceration, some long skin contact time, but largely a hands off approach and of course a moderate use of quality, fine grained French oak. Small amounts of Cabernet Franc, Merlot and Malbec were also used this year to provide roundness and complexity.
- WA - Other Western Australian
- Western Australia
Winery Tasting Notes
An incredibly aromatic expression of cool climate Cabernet Sauvignon with vibrant cassis aromas with a hint of sweet mint.
An elegant, finely structured wine with firm, fine grained tannins it has great length and layers with a core of intense ripe blackberry fruit.
This wine will reward extended cellaring for up to 20 years.