This vibrant pale red rosé is made with Sangiovese and is named after Alfred’s mother. The varietal red fruits are just the thing you're after when rosé is on the table. This is a soft generous wine to be enjoyed while young and fresh.
- VIC - King Valley
Pizzini Rosetta is its usual reliable self.
Decisively pleasant. Eminently well suited to the lunch/dinner table. It presents frisky but dry, has leaf matter smattered across cherry-plum fruit, and leaps energetically towards the finish. Hard to imagine there being any complaints. Rating 89 - Drink by 2018, Campbell Mattinson, winefront.com.au (FEB/2016).
Winery Tasting Notes
Vibrant pale red rosé.
Plenty of cherry fruits, raspberries and strawberries, some musky floral notes lift off the top.
The palate's all about crisp, dry refreshment.