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Pierro Pinot Noir 2013 (12 x 750mL), Margaret River, WA.
Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049
$52.99
per
Bottle
$635.88
per
case
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Overview
The wines of Pierro are the culmination of passion, innovation, location, climate and time. Wherever these wines are enjoyed around the world today they invariably impart a tangible trace of their idyllic place of origin - warm southern climes, ancient soils, healthful vines and years of skilled hands-on viticulture and winemaking.
- Region:
- WA - Margaret River
- State:
- Western Australia
- Country:
- Australia
Winery Tasting Notes
Aroma/Palate
The 2013 Pierro Pinot Noir has delicate red berry aromatics, with bright primary flavours – redcurrant, strawberry, loganberry, cranberry – complexed by briary notes. It's lightly framed yet with intensity, silky smooth texture and a long, pleasing finish.
Food Matching
Traditionally, duck is the perfect accompaniment and a crispy roast duck from your favourite Chinese is hard to beat. The subtlety and finesse of classy veal – a roasted shoulder served with a rich, concentrated jus and heaps of vegetables – would also be a cause of delight.
Vintage
2013
Region
WA - Margaret River
Grape Style
Pinot Noir
Closure Type
Screwcap closure
Winery Profile
The wines of Pierro are the culmination of passion, innovation, location, climate and time. Wherever our wines are enjoyed around the world today they invariably impart a tangible trace of their idyllic place of origin - warm southern climes, ancient soils, healthful vines and years of skilled hands-on viticulture and winemaking.
We are fortunate in that our beautiful Willyabrup vineyard is located in what is widely regarded as amongst the finest wine grape growing terrain in the world. Located in the heart of Western Australia's renowned Margaret River wine region, this far-flung locality has a viticultural pedigree second to none.
The district is situated in the continent's deep south-west, a relatively young region unsullied by the impact of human population and development. Fresh air, clean seas, unspoiled country and fruitful earth have been simple, priceless qualities here for millennia.
Surrounded by open water on three sides between capes Leeuwin and Naturaliste, the wine region is almost completely free of pollutants and contaminants. Year-round it is swept by pure, cool sea breezes, blowing in off the Indian and Southern Oceans. Mild, wet winters and sun-splashed summer seasons add to the viticultural equation.
A stable and predictable Mediterranean maritime climate is a vigneron's dream-come-true, and Margaret River has this too. The vineyard is situated on the north-facing south bank of the Willyabrup Brook, a pristine freshet that meanders down its namesake valley to the sea.
Couple this with soils ideally suited to the needs of classic varietal grapevines and we find ourselves in a kind of viticultural paradise. Amid this marvellous terroir sits Pierro Margaret River Vineyards.
