Pebble Bay Sauvignon Blanc 2013 (12 x 750mL), Marlborough, NZ.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049

RRP $23.50

$17.90 per Bottle
$214.80 per case
This item is sold out

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Overview

In the Wairau Plain and Awatere Valley, both sub regions of Marlborough, viticulture has been developed principally on locations with moderate, low fertility and stony, sandy loam top soil overlying deep layers of free-draining shingle. Our vineyards reach into these soils generating wines of distinctive and pure flavours.

Picked at a range of ripeness levels and was then cool fermented in stainless steel to retain vibrancy and freshness.

Region:
NZ - Marlborough
State:
Imported
Country:
New Zealand

Winery Tasting Notes

Colour

Pale straw with a green tinge.

Aroma

A crisp, fresh and balanced wine showing flavours of passionfruit and gooseberry.

Palate

An herbaceous mid palate showing minerality and length of flavour.

Cellaring

Drink over the next 18 months.

Vintage
2013
Region
NZ - Marlborough
Grape Style
Sauvignon Blanc
Closure Type
Screwcap closure
Alcohol
12.5%

Winery Profile

Established by the Browne family in 1982, Scotchmans Hill remains a prominent family-owned wine business. Beginning with wines sourced solely from the Bellarine Peninsula, we have evolved into a company that produces and distributes wine from key winemaking regions of Australia and New Zealand. Modern and traditional winemaking techniques are utilised at our winery to produce wines of quality and typicity, with characteristics typical of the various regions.

View Scotchmans Hill website

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