Paringa Estate `Peninsula` Pinot Noir 2013 (12 x 750mL), VIC.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049

RRP $27

$24.99 per Bottle
$299.88 per case
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Overview

The Peninsula or 'PE' label represents the first tier in the Paringa Estate range. In recent years Paringa has renewed its focus in ensuring the Peninsula range over-delivers on quality, and this Pinot Noir is no exception.

Region:
VIC - Mornington Peninsula
State:
Victoria
Country:
Australia

Expert Reviews

From Paringa's three leased vineyards, hand-picked on 11 days between 6 and 20 Mar. A wine of remarkable length, behaving as much like chardonnay as pinot in its structure; the flavours of damson plum and red cherry are pure pinot, the mouthfeel fresh and balanced. James Halliday, Rating 93, 29th September 2014

Winery Tasting Notes

Aroma

The lifted wine offers briary fruit dominated by fresh cherries, blueberries and complexing nutmeg spice.

Palate

The palate is full, flavorsome and long with evident fine tannins.

Vintage
2013
Region
VIC - Mornington Peninsula
Grape Style
Pinot Noir
Closure Type
Screwcap closure
Alcohol
14%

Winery Profile

Brand Profile Image

Paringa Estate winery was established by owner/winemaker Lindsay McCall in 1985.

The home property has 10 acres (4.2 ha.) of vines planted with Pinot Noir, Chardonnay, Shiraz and Pinot Gris. The current winery was built in 1998, and houses an outstanding a la carte restaurant on the upper level. In 2008 Paringa Estate owned/leased 55 acres (22 ha.) of vines and processed 220 tonnes of fruit which produced 16,000 cases of wine.

Paringa Estate is one of the most awarded wineries in Australia, particularly for Pinot Noir and Shiraz.

James Halliday Rating * * * * *

"Outstanding winery regularly producing exemplary wines"

View Paringa Estate website

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