Oxford Landing Pinot Grigio 2012 (12 x 750mL), Waikerie, SA.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049

RRP $11.99

$7.99 per Bottle
$95.88 per case
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Overview

Fresh and tantalising, with a crunchy texture of Nashi pears and Golden Delicious apples. This is a light and bright wine with a fresh finish and a cleansing palate crispness.

Region:
SA - Other South Australian
State:
South Australia
Country:
Australia

Winery Tasting Notes

Colour

A pale straw with a light green hue.

Aroma

The Oxford Landing Estates 2012 has lifted aromas of new season fresh-cut pear and honeydew melon.

Palate

The palate is fresh and tantalising, with a crunchy texture of Nashi pears and Golden Delicious apples. This is a light and bright wine with a fresh finish and a cleansing palate crispness.

Winemaking Note

An exceptionally cool vintage with steady rain throughout the growing and ripening season meant the vines developed robust canopies, while a relatively cool December, January and February allowed for optimal ripening.

Flavours developed evenly and grapes were harvested in late February through to early March capturing the varietal essence of Pinot Grigio. These grapes, and the indigenous yeast that transformed them into wine, have

created layers of flavour and richness. After fermentation the wine was left on yeast lees for three months and stirred every week to imbue a complexity and creaminess to the wine and a richness to the palate.

Suitable for vegans and vegetarians.

Vintage
2012
Region
SA - Other South Australian
Grape Style
Pinot Grigio / Gris
Closure Type
Screwcap closure

Winery Profile

Brand Profile Image

Oxford Landing Estates was established in 1958 on the banks of the mighty Murray River in South Australia amidst bountiful sunshine, vivid blue skies and plenty of red Riverland soil.

From planting vines to making wines, Oxford Landing Estates takes great pride in their people – some having spent their whole life on the Murray. They are part of a community who are unashamedly passionate about the vineyards, grapes and working together to ensure the wine going into the bottle is what they envisaged.

“Our group of dedicated vineyard staff live on-site and nearby. It’s their care and attention to detail that sets the basis for Oxford Landing Estates wine quality,” says Vineyard Manager Robert ‘Fred’ Strachan.

View Oxford Landing website

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