McWilliam's Mount Pleasant `Frederick` Shiraz 2010 (6 x 750mL), Hilltops.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049

RRP $20.50

$14.99 per Bottle
$89.94 per case
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As a family winery, traditions form an important part of the McWilliam's story. Almost a century ago, a tradition was introduced to name select parcels of our wines in honour of friends, family and royalty. 'Frederick', a name first seen on our labels in the late 1950s, makes its 21st century debut with this rich Hilltops Shiraz. The wine's perfumed black spice aromas are supported by succulent red fruit flavours and a savoury tannin mid palate.

NSW - Hilltops
New South Wales

Winery Tasting Notes


A vibrant youthful red with purple hues


Alluring dark cherry, black spice and plum aromas underpinned by biscuit and liquorice characters.


Medium bodied with vibrant spicy dark cherry fruits. The palate has disarming concentration and richness, true and typical of the Barwang style, finishing with rounded tannins and focused acidity.

Peak Drinking

Ready for immediate consumption but will reward up to 7 years with careful cellaring from year of vintage .

NSW - Hilltops
Grape Style
Shiraz / Syrah
Closure Type
Screwcap closure

Winery Profile

Brand Profile Image

McWilliam’s Mount Pleasant, home to the Old Hill Vineyard planted in 1880, is one of Australia’s most treasured vineyard sites.

The Estate was established in 1921 by the legendary winemaker Maurice O’Shea who also coined the property’s name – a name which would go on to grace his wine labels. O’Shea brought sophisticated blending and oak treatment techniques to his winemaking and his unique and inspired wines drew praise for their intensity of flavour and significant longevity.

In 1941, the McWilliam family acquired ownership of the Mount Pleasant winery. Holding a special talent for recognising the unique characteristics and longevity of Hunter Valley table wines, Chief Winemaker Maurice O’Shea was encouraged to pursue his creations.

There have been only three Chief Winemakers at Mount Pleasant since 1921, ensuring the winery’s consistency in wine style and quality. Current Chief Winemaker Phil Ryan joined McWilliam’s in 1965 at the age of 19 and his extensive contribution to the New South Wales wine industry was recognised when he was awarded the prestigious Graham Gregory Trophy.

The Mount Pleasant range draws from more than 90 years of vintage experience to deliver varietal classics and is today recognised for its powerful Hunter Valley Shiraz and dedication to creating benchmark Hunter Valley Semillon.Located just two hours North of Sydney, McWilliam’s Mount Pleasant creates some of Australia’s most celebrated and awarded wine styles.

View Mount Pleasant website


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