Montevecchio Bianco 2014 (12 x 750mL), Heathcote, VIC.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049

RRP $23

$21.99 per Bottle
$263.88 per case
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Montevecchio Bianco is a co-fermented field blend made from vermentino, fiano and a small percentage of moscato giallo.

VIC - Heathcote

Expert Reviews

A co-fermented blend of vermentino (mostly), fiano and a smidgen of moscato gallo. All natural yeast.

Fundamentally textural white wine. Perfumed and pretty in general, though crisp, but its key appeal is the way it feels as it rolls through the mouth. Stone fruits and spice. Almost into apricot. But dry. Not hard to enjoy, that’s for certain. Rating 90 - Drink by 2016, Campbell Mattinson, (DEC/2015).

Crisp and lively, without any single flavour dominant, other perhaps than citrus zest/crushed leaf. Rating 88 - Drink by 2016, James Halliday, Australian Wine Companion (FEB/2015).

Winery Tasting Notes


Fresh and fruity yet savoury, this wine shows notes of ripe white peach, fresh cut red apple and minerals.


It is crisp yet giving on the palate with a clean dry finish.

VIC - Heathcote
Grape Style
Other White Blends
Closure Type
Screwcap closure

Winery Profile

From the meticulously tended Chalmers Heathcote vineyard comes the Montevecchio range of wines. The site is perfectly situated on the east facing slope of the Mt Camel Range, comprised of the famous red earth of the region. The twenty hectare vineyard has been planted to thirteen different varieties, predominantly Italian. The name Montevecchio translates literally as ‘old mountain’ referring to the ancient Cambrian origins of these soils. The Chalmers’ years of experience in viticulture, and their passion for Italian varieties is matched by the care and expertise of winemaker Sandro Mosele. Sandro's minimal intervention style allows the varieties and terroir to shine through in these food friendly wines.

View Montevecchio website


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