Mojo Shiraz 2010 (12 x 750mL), Barossa Valley, SA.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049

RRP $21.99

$14.99 per Bottle
$179.88 per case
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Overview

An opulent, rich palate loaded with blueberries, black cherries and plenty of integrated sweet toasty oak. These fleshy upfront fruit characters are complimented with secondary flavours of dark chocolate, coffee bean, and cassis. The round, full bodied palate is finished with a savoury meaty/gamey layer, fine drying tannins and a neat hint of pepper.

Region:
SA - Barossa
State:
South Australia
Country:
Australia

Winery Tasting Notes

Colour

Purple red with ruby hue.

Aroma

Earthy Barossa Valley floor, plum, bramble, lifted vanillin and spice.

Palate

An opulent, rich palate loaded with blueberries, black cherries and plenty of integrated sweet toasty oak. These fleshy upfront fruit characters are complimented with secondary flavours of dark chocolate, coffee bean, and cassis. The round, full bodied palate is finished with a savoury meaty/gamey layer, fine drying tannins and a neat hint of pepper.

Food Matching

Perfect accompaniment for succulent veal cutlet and braised mushrooms and a great BBQ wine.

Winemaking Note

Warm fermentation in static fermenters on skins for 10 – 14 days at 22°C.Gentle pressing o! skins using airbag press. Completed Malolactic fermentation with new French and American oak. Bottled to screwcap to retain freshness.

Vintage
2010
Region
SA - Barossa
Grape Style
Shiraz / Syrah
Closure Type
Screwcap closure
Alcohol
15%

Winery Profile

Brand Profile Image

Winemaker Tim Burvill

Growing up in Western Australia, Tim's interest in wine was sparked at a young age by frequent summer holidays to the Margaret River wine region. This passion eventually saw him move to South Australia, where he completed an honours degree in winemaking at Adelaide University's Roseworthy Campus.

His first job out of university was with Southcorp, which as Tim puts it "was the best start to a winemaking career that anyone could ask for." His role as winemaker saw him make wines in regions as diverse as the Barossa Valley, Coonawarra, the Sunraysia and the Riverland. A rapid rise through the winemaking ranks soon saw him vested with the responsibility at the age of 25, of making Southcorp's ultra-premium white wines, including Penfolds Yattarna.

In 2001, Tim decided to follow his own path and began RockBare, focusing on Chardonnay and Shiraz from South Australia's McLaren Vale.

MOJO

South Australia's first vineyards were established in the 1830's. Enjoying a wide range of climates including the cool temperatures of the Adelaide Hills, to the hot summer weather of the Barossa Valley, South Australia is arguably Australia's most diverse wine producing state.

It is from these wonderfully diverse regions that Tim Burvill selects the best varietals to produce Mojo wines. Mojo wines are in keeping with Winemaker Tim Burvill's power-packed fruit driven style.

Mojo was once referred to as a magical charm or amulet containing special powers. It was these supernatural powers that protected from evil or crossed conditions and evoked the bringing of good karma.The secret of our Mojo lies in its ‘magnetism’, with funky branding and great wine.

View Rockbare website

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