Louis Roederer Blanc De Blancs 2007 (6 x 750mL), Champagne, France.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049
$109.90 per Bottle
$659.40 per pack
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Louis Roederer’s familiarity with the terroirs dates back to 1776, practising separate winemaking processes and controlling the production of bubbles. At the heart of the Côte des Blancs vineyards, where Chardonnay expresses itself with so much finesse and subtlety on limestone soils, Louis Roederer selected two exceptional grands crus (Le Mesnil sur Oger and Avize) whose distinctive and complementary characteristics allow intense wines to be produced, expressing both finesse and rich aromas. This elegant, racy cuvée, quickly became the favourite wine of the Roederer family for major family events.

FRA - Champagne

Winery Tasting Notes


Golden, bright and iridescent. Fine, regular bubbles with a well-defined flow.


Sparkling, almost varietal bouquet, redolent of Chardonnay and white fruit aromas of apple, pear and pollen and soft, sweet citrus fruit like grapefruit. These are followed by the warm, chocolaty hints, vanilla, tatin pie, and baked apple which are typical of our Maison.


The bite in the mouth is extremely elegant, balanced and mineral, characterized by the purity, precision and mineral quality of the Cote des Blancs terroirs, along with a delicate creamy, almost cozy texture. The texture and concentration of this vintage wraps itself around the purity typical of whites, making it sumptuously indulgent. The very long winey finish is sublimed by a perfectly-balanced, enduring acidity.

Food Matching

Serve chilled (8-10 degrees Celsius). Louis Roederer Blanc de Blancs is an exquisite aperitif. The essence of freshness, finesse and elegance Louis Roederer Blanc de Blancs is at its finest with seafood, fish and goats cheese.

FRA - Champagne
Grape Style
Closure Type
Cork closure

Winery Profile

Brand Profile Image

Champagne Louis Roederer, founded in 1776, remains one of the very rare family Champagne businesses. For two centuries, six succeeding generations have been inspired by the same concern for quality. Frederic Rouzaud took up the reins in early 2006 from his father Jean-Claude Rouzaud who remains Chairman of the Board. Jean-Claude, grandson of Madame Camille Olry-Roederer and himself a trained Oenologist had led the company for 38 years, and is referred to as the 'Sage' of Champagne (the wise man of Champagne).

Frederic has spent the past 10 years working with his father in all areas of production and business and will bring his great business acumen and academic background to the company. Louis Roederer is unique in Champagne owning two-thirds of the vineyards for their total production covering the Pinot Noir sub regions of "Montagne de Reims" and "Vallee de la Marne" with Chardonnay from the "Cotes des Blanc". By 1995, recent acquisitions had increased Louis Roederer's holding from 180 hectares to almost 190 hectares, ranking 97.5% on the offi cial classifi cation scale.

View Louis Roederer website


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