Frangelico liqueur is a fine hazelnut-infused offering, laden with a long monastic history.
Noted as the original hazelnut-inspired liqueur, Frangelico possesses a cultured history, dating back 300 years to origins in the Piedmont region of Italy.
Frangelico liqueur is said to be named after Christian Monk Fra Angelico who is thought to have resided in this Italian province in the 17th Century.
Bottled in a typical monk habit, fit with a rope belt, a decanter of Frangelico emits historical complexity and the values of Italian tradition.
Using local Italian hazelnuts, cocoa, vanilla and a pure alcohol, sugar and water base, this fine liqueur is accorded delicate richness, inimitable hazelnut quality and inherent irresistibility.
Transform ordinary cocktails into extraordinary Frangelico cocktails, spice up a dull cup a coffee with a drop; or transform sauces, dressings and desserts into offerings of celestial worth.
Acquiring a number of notable accolades, Frangelico has most recently been awarded Gold at the 2009 International Wine and Spirits Competition.