Fattori `Gregoris` Soave 2011 (12 x 750mL), Veneto, Italy.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049
$16.99 per Bottle
$203.88 per case
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Classification: DOC Soave, Veneto

Brothers Giovanni and Antonio Fattori are the family’s third generation of winemakers. Until a decade ago most of their wine ended up bottled for other, quite famous Soave names. As they developed their own vineyards and bottled this wine for themselves, their reputation has grown. The Fattori Soave and Pinot Grigio were amongst the first to really make a name for themselves in Australia – not as ‘cheap and cheerful’ but for the value they represent as authentic whites of freshness and deep character.

The family vineyards on the slopes above Monteforte D’Alpone are some of Soave’s best.

Antonio is regarded as a master hand at three varieties in particular – Garganega, Pinot Grigio and Sauvignon. Each wine has a trademark style; clear varietal definition, touched with little complexities of herb and mineral, great palate weight and texture with all of this shaped and kept ultra fresh. These are wines with zip and for food.

ITA - Veneto

Winery Tasting Notes

The richly textured Soave is Antonio Fattori’s speciality and this is an economy ‘entry-level’ model which is wonderfully authentic with its aromas of melon and pineapple with a little bit of spice.

That mouthfilling feel, the texture, is there carrying the flavour a long way. It all finishes with a nice touch of drying, savoury grip. These are one of the great all-rounder food whites.

ITA - Veneto
Grape Style
Other White Varietals
Closure Type
Screwcap closure

Winery Profile

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Our surname “Fattori” places us as a someone who worked for a local landowner. I don’t know how or when we became farmer who owned lands.

Our vineyard history was first documented at the beginning of last century when Antonio, our grand father, began to plant vines in the hills around the village of Terrossa. A tireless and headstrong man didn’t loose faith when on returning from the First World War he found his vines destroyed by filossera.

Born in 1888, I remember him already old, always without shoes, with a wiry beard. It was he who started to produce wines, in particular sweet ones, filtered using old Dutch filters. These he sold transporting them in barrels and horse drawn carts to Verona’s and Vicenza’s typical bars called osterie and trattorie.

Following Antonio, came my father, a generous and charitable man, often too timid and certainly a noble man from the past in a world that didn’t always seen to belong to him He left us the nucleus of the actual building, no so many riches, but a big humanity.

We have been running the winery from 1970.

I, another of a long series of “Antonio”, was the first of a Veneto farming family who had the possibility to study and obviously, it was already planned when I was born, I dedicated to study wine making. I immediately had the desire to create, to experiment and to bring modern scientific methods, but also to research the most authentic and original traditions. I imagined creating more attractive wines, less tiredly and more vibrant. I desired both elegant aromas and body.

The results are the fruits of a jurney which gave me the possibility to visit places, to meet people and to experiment with techniques, instruments and methods. New vineyards or saving some of the older ones, cement, wood or stainless steel vats, fermentation at even lower temperatures to search the limits.

Nowadays our vineyards are located between 150 to 450 m a/sl. At each altitude different vines for different wines. The must is processed in a winery where using non invasive methods allows us to eliminate, almost totally, the use of chemicals.

The world of wine is formed by seasons, situations and conditions that are never the same. No amount of experience is ever enough. The important thing is to search, to attempt with determination, humility and a little of patience.

View Fattori website


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