The 2011 Vintage Port has been heralded as likely to mature into one of the greatest Vintages of either this or last century. It is already a complex wine of incredible intensity. It appears purple-black at the rim with aromas of blue violets, black China tea and ripe red fruit. On the palate, the powerful fruit merges into flavours of bitter dark chocolate with finely balanced acidity and tannins. This Vintage will age exceptionally well.
- PRT - Douro
Winery Tasting Notes
The Graham’s 2011 Vintage Port is a profound and complex wine of incredible intensity.
Purple-black to the rim
This wine gives fine aromas of blue-violets, black China tea and ripe red fruit.
On the palate, it offers an initial taste of powerful and vigorous fruit, merging into flavours of bitter black chocolate and fine acidity with balanced and mature, but not dry, tannins. The final flavour is clean and perfectly defined. This wine will age well, evolving into a finely balanced and elegant wine in the decades to come.