Gapsted `Limited Release` Mountain Gold 2009 (12 x 500mL), King Valley, VIC

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049
$21.99 per Bottle
$263.88 per case
This item is sold out

To view similar items click here.


Crafted from Semillon grown high in the hills above Whitfield in Victoria's North East and left on the vine to fully develop the intense and concentrated characters of the noble rot. The grapes were harvested on 21st May when the bunches achieved a perfect balance between botrytis characters, fresh fruit and acidity. With a loss of more than 50% of the fresh weight through concentration, the result is the most luscious juice imaginable, which is what defines this botrytis style.

VIC - King Valley

Expert Reviews

A richly opulent palate of candied apricots, mango and citrus peel complexed by the sweet characters of fresh Semillon. A luscious expression of botrytis characters balanced with juicy pear acidity and textural length. It is the perfect time of year to enjoy this delightful sweet treat, chill it right down and pair it with your favourite dessert, cheese platter or enjoy a quiet indulgence all on its own. 2010 Rutherglen Wine Show

Winery Tasting Notes




Aromas of candied apricots and citrus peel blended with the sweet characters of fresh Semillon.


Luscious layers of apricot and mango on the palate balanced by soft juicy pear acidity.

Peak Drinking

Will impress while youthful or will reward careful aging.

Food Matching

Enjoy with fresh fruit and cheeses, a delicious accompaniment to duck liver pate or perfect with rich luxurious desserts.

Medals & Trophies

Gold Medal - Rutherglen Wine Show 2010

Silver Medal - Cowra Wine Show 2010

Bronze Medal - Rutherglen Wine Show 2011

Best of Style - Winestate Magazine - Annual 2012

VIC - King Valley
Grape Style
Dessert Wines
Closure Type
Screwcap closure

Winery Profile

Brand Profile Image

The Victorian Alps winery was established in 1996 by six great friends who were also wine professionals. Their extensive experience in the industry and their passion for the region were central to the success of the winery over its relatively short existence. In 1999 the first wines were released under the Gapsted brand and in 2001 the stunning and award winning Cellar Door was opened.

The owners of Victorian Alps Winery are all passionate wine people with Shayne Cunningham and John Cavedon providing the drive for the business.

John grew up on neighbouring farms in the district. After his wild youth days of bush dances and courting girls, he settled down with loved ones, and planted vineyards. Shayne was a winemaker in the northern district of Australia, and would travel regularly to the North East Victorian region to sample grapes. He met John and they instantly became friends through their common love of the region, good food and fantastic wines. They had a dream to build their own winery and decided to become business partners. After many long nights of planning (and the occasional tipple), the dream of Victorian Alps Winery became a reality. Today the winery crushes 11,000 tons and has storage capacity of over 9 million litres.

The unique combination of having a winemaker and grower as owners, allows the company to have total control over the winemaking process from growing the fruit, right through to making and marketing the wine.

View Gapsted website


Loading content...
Loading content...

Peace of Mind