Appellation: Loire A.C.
A Sancerre of this quality comes from old Sauvignon vines planted on the famous flinted hills of St-Satur, covering the eastern side of the Sancerre appellation. Vinified in thermo regulated stainless steel tanks, this wine, maturing on its fine lees, is regularly suspended by “bâtonnage” for more than 6 months.
- FRA - Loire
Winery Tasting Notes
Served at 12°C, this wine attracts by overflowing aromas of flints and spices. Powerful in fruit and in body evokes the Sauvignon flower and the sap of the vines. With a superb balance, a delicate and harmonious expression all its elegance grows as it goes along.
This Sauvignon Blanc accompanies very well fishes of delicate flesh and slightly spiced meals. Roasted John Dory with Fennel, Sole with Chanterelle Mushrooms in a cream of garlic. Try a free-range chicken stuffed with truffles …