Deakin Estate Sauvignon Blanc 2014 (12 x 750mL), VIC.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049
$7.90 per Bottle
$94.80 per case
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Overview

Fresh and attractive green apple, passionfruit and zesty lime aromas. Zingy and flavoursome, with citrus, passionfruit and lychee notes. Medium weight and subtle minerality, balanced by natural freshness and bright acid on the finish.

Region:
VIC - Other Victorian
State:
Victoria
Country:
Australia

Winery Tasting Notes

Colour

Pale straw with a light green tinge.

Aroma

Fresh and attractive green apple, passionfruit and zesty lime aromas.

Palate

Zingy and flavoursome, with citrus, passionfruit and lychee notes. Medium weight and subtle minerality, balanced by natural freshness and bright acid on the finish.

Food matching

A selection of Thai dishes would be superb with this wine. Also great with summer salads or grilled snapper with a squeeze of lemon.

Medals & Trophies

Gold & Trophy - 2014 Riverland Wine Show

Silver - 2014 Australian Inland Wine Show

Bronze - 2014 Hong Kong International Wine & Spirit Competition

Bronze - 2014 Dan Murphy's National Wine Show

Bronze - 2014 Royal Melbourne Wine Awards

Bronze - 2014 Perth Royal Wine Show

Bronze - 2014 Riverina Wine Show

Vintage
2014
Region
VIC - Other Victorian
Grape Style
Sauvignon Blanc
Closure Type
Screwcap closure
Alcohol
12%

Winery Profile

Brand Profile Image

The Mildura region was established as an agricultural settlement in the 1880s after Alfred Deakin, a former Prime Minister of Australia, encouraged California’s Chaffey Brothers to bring their irrigation expertise to Mildura. The region subsequently became one of the most productive agricultural areas in Australia specialising in citrus, olives, almonds and grapes.

The Deakin Estate range and the premium Alfred range were named in honour of this visionary, Alfred Deakin.

The Deakin Estate property was purchased in 1967 when vineyards were planted. Initially, the grapes grown were picked and sold as fruit. Wine production on the property did not begin until 1980 when a winery facility was built. Fruit quality and wine production improved and in 1994 Deakin Estate the brand was launched in the United Kingdom. A domestic launch followed with the release of the next vintage.

Deakin Estate vineyard is located at Red Cliffs, near Mildura in the North-West of Victoria. The region has become one of the most productive agricultural areas in Australia.

There are 350 hectares under vine in the Deakin Estate vineyard. Main varieties include Colombard, Chardonnay, Riesling, Sauvignon Blanc, Semillon, Cabernet Sauvignon, Shiraz, Merlot.

View Deakin Estate website

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