Deakin Estate Cabernet Sauvignon 2015 (12 x 750mL), VIC.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049
$8.50 per Bottle
$102 per case
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The 2015 Deakin Estate Cabernet Sauvignon was fermented in sweeping arm Potter fermenters followed by malolactic fermentation in stainless steel tanks. Matured on premium toasted French and American oak to add complexity and structure before final blending.

The fruit for this wine was harvested from our Deakin Estate vineyards in the Murray Darling region, North West Victoria.

VIC - Other Victorian

Winery Tasting Notes


Deep vibrant red.


Fresh aromas of blackberries, blackcurrant and plums with hints of spicy oak.


Classic notes of ripe plums, dar berries, spice and a hint of dark chocolate. Well structures with great texture and length of flavour.

Cellaring Potential

Ready to drink now but will cellar for up to 5 years.

Food Matching

Venison, duck or slow cooked lamb shanks would be a perfect with this Cabernet.

VIC - Other Victorian
Grape Style
Cabernet Sauvignon
Closure Type
Screwcap closure

Winery Profile

Brand Profile Image

The Mildura region was established as an agricultural settlement in the 1880s after Alfred Deakin, a former Prime Minister of Australia, encouraged California’s Chaffey Brothers to bring their irrigation expertise to Mildura. The region subsequently became one of the most productive agricultural areas in Australia specialising in citrus, olives, almonds and grapes.

The Deakin Estate range and the premium Alfred range were named in honour of this visionary, Alfred Deakin.

The Deakin Estate property was purchased in 1967 when vineyards were planted. Initially, the grapes grown were picked and sold as fruit. Wine production on the property did not begin until 1980 when a winery facility was built. Fruit quality and wine production improved and in 1994 Deakin Estate the brand was launched in the United Kingdom. A domestic launch followed with the release of the next vintage.

Deakin Estate vineyard is located at Red Cliffs, near Mildura in the North-West of Victoria. The region has become one of the most productive agricultural areas in Australia.

There are 350 hectares under vine in the Deakin Estate vineyard. Main varieties include Colombard, Chardonnay, Riesling, Sauvignon Blanc, Semillon, Cabernet Sauvignon, Shiraz, Merlot.

View Deakin Estate website


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