Brokenwood Pinot Gris 2014 (12 x 750mL), Beechworth, VIC.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049

RRP $28

$22.99 per Bottle
$275.88 per case
This item is sold out

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Overview

Lifted pear and floral aromas is definitely synonymous with Pinot Gris. The alcohol at 13% is balanced without any sign of oiliness and there’s plenty of musk fruit and natural richness from the slight phenolic grip that this variety has. The tropical fruit is balanced by a zesty acid.

Region:
VIC - Beechworth
State:
Victoria
Country:
Australia

Winery Tasting Notes

Aroma

Lifted pear and floral aromas is definitely synonymous with Pinot Gris.

Palate

The alcohol at 13% is balanced without any sign of oiliness and there’s plenty of musk fruit and natural richness from the slight phenolic grip that this variety has. The tropical fruit is balanced by a zesty acid.

Food Matching

Great accompanied with the Alsace specialty, Foie Gras. A terrine or rich consommé will be just as enjoyable.

Vintage
2014
Region
VIC - Beechworth
Grape Style
Pinot Grigio / Gris
Closure Type
Screwcap closure
Alcohol
13%

Winery Profile

Brand Profile Image

At nearly 40 years young, Brokenwood Wines, in the heart of the Hunter Valley, can lay claim to not only an iconic vineyard with the Graveyard Vineyard but to the preservation of a wine fraternity that proudly has as its mission statement, 'to make great wine and have fun'.

The original land that was to become the Cricket Pitch Vineyard was purchased in 1970 and planted immediately to Shiraz and Cabernet Sauvignon. The Graveyard Vineyard, planted to Shiraz in 1968, was bought in 1978 and by the mid 1980s was producing a premium Single Vineyard wine. The first Langton's Classification of Premium Australian Wine was launched in 1993 and the Graveyard Shiraz was then, and remains, the highest-placed Hunter Valley Shiraz.

The Hunter Valley is renowned for its dry table wines of Semillon and Shiraz. Brokenwood's production of these is further supported by premium grapes from as far afield as Orange, Beechworth and McLaren Vale.

Today, Brokenwood boasts an impressive array of premium quality wines, sourced from 'all the right regions, for all the right reasons', from the Graveyard Shiraz to the Cricket Pitch Sauvignon Blanc Semillon and Cricket Pitch Cabernet Sauvignon Merlot.

“Our philosophy is to produce wine that focuses on the unique regional characteristics of the Hunter Valley and premium wine regions throughout Australia.” Iain Riggs, Chief Winemaker & Managing Director, Brokenwood Wines.

View Brokenwood website

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