Barossa Valley Estate `E&E Black Pepper ` Shiraz 2006 (6 x 750mL), SA.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049
$89.99 per Bottle
$539.94 per pack
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Fruit for the E&E Black Pepper Shiraz comes from carefully selected parcels of fruit grown in the Barossa Valley. Fruit is chosen for its exceptional quality and concentration of flavour. The close relationship between winemaker and vigneron ensures that E&E will continue to build on its reputation as a flagship Barossa Valley Shiraz.

SA - Barossa
South Australia

Expert Reviews

Bright colour; developed mocha, blackberry, black olive, bitter chocolate and leather bouquet; the palate is dense and full of rich fruitcake flavours, with vibrant acidity providing zest on the finish; ready to go now, provided the closure does its job. Rating 92 - Drink by 2020, James Halliday, Australian Wine Companion 2013

March 2011 New Releases, Shiraz. Earthy/savoury nose with nice fruit cake-like characters. Palate still young and lively, with juicy fruit flavours and very fine tannic backbone. Rating 4 Stars - Winestate Best of South Australia 2012

Winery Tasting Notes


Deep earthen red, purple hue.


Lifted aromas of bright, dark berry fruits.


A rich, mouthfilling palate of ripe fruit, concentrated flavour, firm but fine tannin with excellent length of flavour. Subtle,complimentary oak rounds out an intense and rewarding mouth feel.

Food Matching

Enjoy with full flavoured cheese, rich red meat dishes or simply by itself after decanting.

Vintage Condition

2006 was an excellent vintage. Late winter and early spring rains gave healthy canopies with moderate to low yields. A warm to hot and dry summer meant the fruit harvested was ripe and flavour filled when picked. Matured for 18 months in half French, half American oak barriques, of which 25% were new. Bottle aged prior to release. Another release of an iconic Barossa Shiraz.

Medals & Trophies

Gold Medal, Slelections Mondials Des Vins Canada 2012

Silver Medal, Barossa Wine Show 2009

SA - Barossa
Grape Style
Shiraz / Syrah
Closure Type
Cork closure

Winery Profile

Brand Profile Image

Barossa Valley Estate (BVE) was formed in 1984 by 80 third and fourth generation grape growers who took control of their destiny by forming a co-operative and produce their own wine. Combining their skills and blending their grapes from across the Barossa Valley, they rode out the hard times and built for the future.

Every BVE wine is made in the reflection of our world-famous E&E Black Pepper Shiraz. Crafted from 100% Barossa Valley fruit our wines highlight the true expression of the richness and character of the region.

In 1984, the consumption of red wine was declining. Offering handsome subsidies, the federal government urged growers to pull out their ancient Shiraz vines and replace them with Chardonnay. But there were 80 third and fourth generation Barossa Valley grape growers who refused. Stubbornness became their strength. Instead of trying to sell the grapes to winemakers for little reward, they decided to take control of their own destiny by forming a cooperative and making their own wine. Barossa Valley Estate (BVE) was formed.

View Barossa Valley Estate website


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