MacRostie Pinot Noir 2009 (12 x 750mL), Sonoma Coast, California, USA.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049
$29.99 per Bottle
$359.88 per case
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The 2009 growing season, which followed another drier than normal winter, was long and relatively cool. Things moved slowly all summer long, and we were able to pick—later than usual—based on flavors rather than sugar. All of our grapes achieved optimum flavor ripeness without excessive sugar levels, and maintained their natural acid balance. Yields were moderate, averaging three to five tons per acre, with Wildcat on the low side as always. Harvest was fairly leisurely, with the Pinot Noir coming into the winery over three weeks between September 11 and October 1, 2009.

USA - California
United States

Winery Tasting Notes


Very dark garnet in colour


This Pinot is juicy and ripe, lush and full. The nose is café mocha, clove, and cherry cola, and it’s very plush and rich in the mouth, with black cherry and cocoa flavours. The finish is soft and smooth, with bit of spicy oak.

USA - California
Grape Style
Pinot Noir
Closure Type
Cork closure

Winery Profile

Brand Profile Image

Sonoma is one of the most exciting regions producing premium wines today. It has a cool climate with ocean influences, soils that lend complexity, a clear focus on the right varieties for the sites, and a vibrant community of artisan grape growers and winemakers. Since 1987, Steve MacRostie has focused on building a small portfolio of partner growers. 25 years later, a dedicated team work with 21 growers, with several of these relationships going back to the very beginning of the winery.

View MacRostie website


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