This wine is exactly what it is meant to be: the marriage of fruit with bright red cherries, strawberries... with natural acidity, structure, tannin and texture with a fresh acidity, supple tannins and a smooth texture.
A beautiful Tasmanian Pinot, sourced from the Estate Vineyard located at Relbia in Northern Tasmania.
- TAS - Tasmania
Winery Tasting Notes
Red with bright purple hues.
Intense lifted nose of red cherries and wild forest fruit with hints of bracken and spice.
Lifted bright, sweet wild berries and sour cherries with hints of white pepper and clove. The palate is finely structured with silky tannins and rich dark chocolate that leads to a long focused finish. Restrained oak is well integrated and provides support for the bright primary fruit.
Cellaring Whilst approachable now, the richness of fruit and fine tannins will reward you, after careful cellaring with a complex, spicy wine. Optimum cellaring now to 2023.
Food Pairing Notes
Serving Suggestions Pork Belly, Confit duck