Tatachilla Shiraz 2013 (6 x 750mL), McLaren Vale, SA.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049

RRP $23

$17.99 per Bottle
$107.94 per pack
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The Shiraz was fermented in small 8 tonne vats for 10 days. Traditional pump over and rack and return methods were used to extract the most out of the skins. This wine was matured in a combination of new, one and two year old French oak, providing the wine with added complexity.

SA - McLaren Vale
South Australia

Winery Tasting Notes


Deep red with purple hues.


Lifted nose with violet characters, blackberry and vanilla hints.


Concentarted and vibrant cassis and ripe cherry.

SA - McLaren Vale
Grape Style
Shiraz / Syrah
Closure Type
Screwcap closure

Winery Profile

Brand Profile Image

Tatachilla has been a part of McLaren Vale since vines were first planted over 100 years ago. Today the bright patchwork of olive groves, avocado orchards and rows of vines bordered by the South Australian coast impart a Mediterranean flavour to this evolving region.

Established in 1903, Tatachilla’s commitment to McLaren Vale has remained strong throughout the years. Its vineyards are scattered amongst the sloping hills and tapered basin of McLaren Vale, with fruit for Tatachilla’s wines sourced from key McLaren Vale subregions: Blewitt Springs, McLaren Vale North & South and Clarendon.

Tatachilla’s own Clarendon Vineyard is the heart of Tatachilla, and the basis for our finest expressions of McLaren Vale wine.

Tatachilla’s wines evoke classic McLaren Vale characteristics blended with contemporary Mediterranean cues. The wines reflect the true character of the grapes, balancing a healthy respect for the vineyard with a light touch in the winery.

View Tatachilla website


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