Sandalford `Estate Reserve` Shiraz 2010 (6 x 750mL), Margaret River, WA.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049

RRP $32.99

$26.99 per Bottle
$161.94 per pack
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After crushing and de-stemming the Shiraz fruit was inoculated with a selected yeast strain and fermented in small 10 tonne static fermenters. The traditional methods of rack and return and pumping over were employed during fermentation to optimise colour, flavour and tannin extraction from the fermenting must. Just prior to completion of primary fermentation the must was pressed in to 30% new and 70% one and two year old French oak for completion of fermentation. Following this the wine was pumped out to tank and inoculated for MLF and then returned to barrel. The wine then spent 15 months maturing in the barriques prior to blending and bottling.

WA - Margaret River
Western Australia

Expert Reviews

Grand aromas of dried raisins with a slither of blackberry and cinnamon and choc-vanilla goodness. The palate is incredibly fulfilling- complex and full, elegant and refined. An epic Margaret River Shiraz." Rating 96, The Sunday Times, Top Drops, David Prestipino,13th October 2013

Winery Tasting Notes


Dark cherry red with a hint of magenta.


Sweet mulberry characters with subtle spicy nuances edging in.


Very much a "sweet-fruited" wine with luscious dark berry fruits to the fore. The oak is seamlessly integrated and this wine for mind is more on the medium bodied side of life as opposed to a more traditional full bodied style. Velvet like tannins leads to a gentle, lingering finish. A wine which will mature gracefully for another ten years from the vintage date

Medals & Trophies

Silver Medal - 2011 National Wine Show of Australia

Gold Medal - 2012 New Zealand International Wine Show

WA - Margaret River
Grape Style
Shiraz / Syrah
Closure Type
Screwcap closure

Winery Profile

Brand Profile Image

Red 5 Star Winery James Halliday, Austarlian Wine Companion 2011 Edition 

"RED 5 STAR WINERY – Sandalford is an outstanding winery regularly producing wines of exemplary quality and typicity.”

Australia’s most pre-eminent wine critic, James Halliday, awards Sandalford Wines the very coveted RED 5 star rating in the Australian Wine Companion 2011 Edition.

Sandalford Wines was established in 1840 and is today privately owned by the Prendiville family.

In the early 1970’s Sandalford was one of the pioneers in establishing vineyards in the Margaret River planting 96 hectares in the sub region of Wilyabrup. It is this old, dry grown vineyard that is the source of the Prendiville Reserve Cabernet Sauvignon and the Estate Reserve range of wines. These wines under the winemaking expertise of Paul Boulden are superb examples of Margaret River at its best, winning praise from notable wine writers and a series of trophies and gold medals at both national and international wine shows.

A new addition to the Sandalford portfolio is the Margaret River Range of wines positioned at the “midprice point” of today’s premium market. It is the fastest growing segment of the wine market and with Sandalford’s world class resources in Margaret River, this range has been developed to tap into this consumer trend. The wines are sourced from a combination of the Sandalford Estate and other premium vineyards in the Margaret River with wine styles reflecting current consumer tastes for vibrant, up front varietal flavours.

View Sandalford website


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