Brookland Valley `Unison` Cabernet Sauvignon 2011 (6 x 750mL), WA.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049
$15.99 per Bottle
$95.94 per pack
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Overview

With a hot growing season, timely rainfall in Margaret River saw the fruit ripen in top condition. Careful monitoring of the fruit was required to ensure flavour was picked at its peak. The fruit was harvested at ideal ripeness and the wine shows full, rich, round flavours and fine, persistent, supple tannins. It was fermented in open fermenters and pressed directly to Bordeaux coopered French oak for maturation over 10 months.

Region:
WA - Margaret River
State:
Western Australia
Country:
Australia

Winery Tasting Notes

Aroma

The wine shows aromas of blackcurrant and blackberry, complemented by notes of bay leaf, black olive and hints of dark chocolate and spice.

Palate

The palate exhibits supple tannins, complemented with generous fruit flavours. Powerful cassis, plum and mulberry flavours are balanced with more savoury notes of black olive and bay leaf, with some hints of dried herb and tobacco.

Food Matching

Enjoy served with beef fillet with porcini and European girolle mushrooms.

Vintage
2011
Region
WA - Margaret River
Grape Style
Cabernet Sauvignon
Closure Type
Screwcap closure
Alcohol
14%

Winery Profile

Brand Profile Image

Brookland Valley is considered a benchmark winemaker of the world-renowned Margaret River region. And not only in our corner of the world: the highly regarded James Halliday Australian Wine Companion 2009 Edition has named us "Winery of the Year". We are truly flattered and driven to uphold a reputation that is only as good as each new vintage.

The Brookland Valley winery and cellar door is situated in the heart of the Margaret River, in the Wilyabrup sub-region along Caves Road.

Our story began in 1984 when vineyard consultants Brian Croser and Tony Jordan were employed to assist in the establishment of Brookland Valley. The estate vineyard was planted with classic cultivars Cabernet Sauvignon, Chardonnay, Semillon and Sauvignon Blanc.

Brookland Valley now has enviable fruit sources from premium vineyards in five of Margaret River's six sub-regions, providing a brilliant palette of flavours from which to craft our wines. The vineyards spread over the length of Margaret River from Yallingup in the north to Karridale in the south, representing the very best flavours of the region.

From the beginning our winemaking philosophy has been clear:100% pure Margaret River wines, crafted from classic cultivars with minimal winemaking intervention. This allows the characteristics of each particular variety to be a focus, and the resultant wines to truly reflect their terroir.

We are honoured to be the region's most highly decorated producer in Australian wine shows, and named “Winery of the Year” in the highly regarded James Halliday Australian Wine Companion 2009 Edition.

View Brookland Valley website

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