Red-ruby. Expressive nose combines currant, roast coffee, chicory, underbrush and smoke. Suave yet penetrating in the mouth, with complex flavors of redcurrant, iron, minerals, smoke and tobacco. Finishes with dusty tannins and excellent length, though there's still acidity to be absorbed
- FRA - Other French
The softest, most precocious of the three most recent vintages of the famed Hermitage La Chapelle is the 1998. Its deep ruby/purple color is followed by a ripe blackberry and cassis-scented nose that has not yet begun totake on the secondary nuances of leather, dried herbs, and foresty notes. A full-bodied wine, it has a sweet attack, high tannin, and excellent concentration and purity. If my instincts are right, it will require 6-8 years of bottle age, and should keep for 2-3 decades. A medium-weight La Chapelle, it will not be as concentrated and fat as the 1997, nor as backward and dense as the 1996.' (90-92) ROBERT PARKER’S – WINE ADVOCATE 06/2000
When this was a one year old, it showed in superb fashion with deep brambly profundity.' SERENA SUTCLIFFE, MW 09/2000
Winery Tasting Notes
In the northern estates of the Côtes du Rhône, the wide diversity of terroirs and the influence of micro-climates favours the production of Syrah. This is the principle variety, and the sole red grape, grown by Paul Jaboulet Aîné, while Roussanne, Marsanne and Viognier are used for the white wines. This provides the wines of each appellation with a well-defined personality.