Stonier Pinot Noir 2015 (6 x 750mL) Mornington Peninsula, VIC.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049
$23.99 per Bottle
$143.94 per pack


The 2015 vintage on the Mornington Peninsula will be remembered for its very high quality, in particular for Pinot Noir. Conditions became very dry towards the end of the season, but they were also very mild, with maximum

temperatures during the majority of ripening rarely surpassing 25oC. The result was highly synchronised sugarflavour ripening, with each of our different vineyard sites scattered across the Peninsula ripening on cue, allowing an orderly harvest for our pickers.

The hand-picked fruit was mostly de-stemmed into small open two and three tonne fermenters, with daily hand plunging and gentle pump overs during fermentation.

Approximately 7% of the fruit was fermented in separate fermenters as whole bunches. After 12-22 days on skins, the wine was pressed to a mix of fine grain French oak (15% new) for malo-lactic fermentation. A portion of the

final blend was also retained in stainless steel tanks, to promote the vibrant fruit profile we cherish with Stonier Pinot Noir.

VIC - Mornington Peninsula

Winery Tasting Notes

Colour: Deep cherry red.

Aroma: Vibrant and lifted, with rose petals, spice and ripe seductive red-black fruits.

Palate: The strength of the 2015 vintage is on full display, with a symphony of deeply flavoured, juicy red and dark fruits; from cherry, to blueberry, to black plum. There is an abundance of energy on the palate, with somenice creamy texture and tannins built around a dense fruit core. It will be exciting to see the complexity build with time in bottle.

VIC - Mornington Peninsula
Grape Style
Pinot Noir
Closure Type
Screwcap closure

Winery Profile

Brand Profile Image

Stonier are pioneers of the Mornington Peninsula where they first planted Chardonnay in 1978 and Pinot Noir in 1982. Stonier achieve wines of the highest quality through continual improvements in viticulture and attention to detail in the winery. In each of the Stonier wines, Mike Symons looks for that extra degree of varietal definition and site expression. His aim is to continue to develop wines with a regional style, refined structure and seamless complexity.

View Stonier website


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