Sandalford `Element` Cabernet Sauvignon 2008 (12 x 750mL), WA.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049
$9.99 per Bottle
$119.88 per case
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This is a medium bodied wine filled with ripe blackcurrant flavours, soft silky tannins and finishing with the sombre notes of vanillin.

AUS - Multi-regional
Western Australia

Expert Reviews

Theres a lot of bang for your buck here. The Element range is all about overdelivering on value - and this does it in bucket-loads. Youll get some rich dark berry and plum flavours, and a nice kick of lingering spice... Super value.Rick Allen, Parramatta Advertiser (21/OCT/2009)

You wont find too many better cabernets under $15 than this. Its classically structured with medium-weight fruit exuding red berry and minty characters plus a little sinewy black olive. Long palate is neatly focused. Rating 88 - Ray Jordan, West Australian (03/DEC/2009)

Winery Tasting Notes


Medium cherry red with an unmistakable magenta hue befitting the youthful nature of this wine.


Lovely ripe berry characters with a hint of oak maturation.


This is a medium bodied wine filled with ripe blackcurrant flavours, soft silky tannins and finishing with the sombre notes of vanillin.

Cellaring Potential

A wine drinking beautifully now, it will mature well in good celalring conditions for another 5 years.

AUS - Multi-regional
Grape Style
Cabernet Sauvignon
Closure Type
Screwcap closure

Winery Profile

Brand Profile Image

Red 5 Star Winery James Halliday, Austarlian Wine Companion 2011 Edition 

"RED 5 STAR WINERY – Sandalford is an outstanding winery regularly producing wines of exemplary quality and typicity.”

Australia’s most pre-eminent wine critic, James Halliday, awards Sandalford Wines the very coveted RED 5 star rating in the Australian Wine Companion 2011 Edition.

Sandalford Wines was established in 1840 and is today privately owned by the Prendiville family.

In the early 1970’s Sandalford was one of the pioneers in establishing vineyards in the Margaret River planting 96 hectares in the sub region of Wilyabrup. It is this old, dry grown vineyard that is the source of the Prendiville Reserve Cabernet Sauvignon and the Estate Reserve range of wines. These wines under the winemaking expertise of Paul Boulden are superb examples of Margaret River at its best, winning praise from notable wine writers and a series of trophies and gold medals at both national and international wine shows.

A new addition to the Sandalford portfolio is the Margaret River Range of wines positioned at the “midprice point” of today’s premium market. It is the fastest growing segment of the wine market and with Sandalford’s world class resources in Margaret River, this range has been developed to tap into this consumer trend. The wines are sourced from a combination of the Sandalford Estate and other premium vineyards in the Margaret River with wine styles reflecting current consumer tastes for vibrant, up front varietal flavours.

View Sandalford website


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