A balanced and complex palate exhibits multi-layered fruit including grapefruit and peach, with fresh crisp acidity and a fine underlying minerality.
- SA - Coonawarra
- South Australia
Winery Tasting Notes
Light brilliant gold with light green tinted edges.
A complex and harmonious nose combining attractive peach,nectarine and hints of grapefruit with well integrated barrel maturation
characters of vanilla, toast, marzipan and a gentle butterscotch note.
A richly layered palate structure, appealing fruit of peach and nectarine, melon and citrus notes are combined with subtle oak flavours. Sweet vanillin and creamy barrel fermentation characters highlight the light toast notes. The oak flavours and hints of buttery malolactic are in fine balance with the long lingering fruit flavours.
This wine will age gracefully for many years.
This refreshing and elegant wine will suit a platter of salmon gravlax served with a light oil and caper vinaigrette. Try also with baked chicken breast filled with toasted macadamia pieces and soft cheese.